BLOOD ORANGE SHERRY COBBLER
Steps:
- Combine the sugar with 1/2 cup water in a small saucepan. Heat together, stirring, until the sugar dissolves, then turn off the heat and let cool completely.
- Slice half of the blood orange into wheels. Reserve 2 wheels for garnish. Muddle the remaining orange wheels with 1 sprig mint and 1/2 ounce simple syrup in a glass shaker (save the remainder for another use). Juice the remaining half of the orange, adding the juice to the shaker. Add the sherry and shake. Strain into a highball glass filled to the top with ice. Garnish with the remaining mint and the wheels of blood orange.
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Asghar Yt
[email protected]This cobbler is a great way to use up leftover blood oranges. It's also a perfect dessert for a special occasion. The presentation is beautiful, and the flavors are out of this world. I highly recommend this recipe!
Ahmadawan Ali
[email protected]I'm always looking for new cobbler recipes to try, and this one is definitely a keeper. The blood orange and sherry flavors are amazing, and the cobbler is so easy to make. I'll definitely be making this again.
McTear Mendoza
[email protected]This cobbler is so delicious! The blood orange and sherry flavors are a perfect combination. The topping is crispy and golden brown, and the filling is sweet and tart. I highly recommend this recipe!
Marcel Jurkowski (Marcello)
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved the unique flavor of the blood oranges and sherry. The topping was crispy and golden brown, and the filling was sweet and tart. I'll definitely be making this again.
Esohe Ekhator
[email protected]This cobbler was a hit at my last dinner party. Everyone loved the unique flavor of the blood oranges and sherry. The topping was crispy and golden brown, and the filling was sweet and tart. I highly recommend this recipe!
Thocco Kaludzu
[email protected]I'm not a big fan of blood oranges, but I decided to give this recipe a try anyway. I'm so glad I did! The flavors were amazing, and the cobbler was so easy to make. I'll definitely be making this again.
Samuele Bosi
[email protected]I was looking for a new cobbler recipe to try, and this one caught my eye. I'm so glad I made it! The blood orange and sherry flavors were amazing, and the cobbler was so easy to make. I'll definitely be making this again.
mazco instrument
[email protected]This cobbler is so easy to make, and it turned out so delicious! The blood orange and sherry flavors were a perfect combination, and the topping was crispy and golden brown. I will definitely be making this again.
Liam Hammel
[email protected]I've made this cobbler several times now, and it's always a hit. The blood orange and sherry give it a unique and delicious flavor that everyone loves. The topping is crispy and golden brown, and the filling is sweet and tart. This is a must-try reci
Anthony Mensah
[email protected]This cobbler is a great way to use up leftover blood oranges. It's also a perfect dessert for a special occasion. The presentation is beautiful, and the flavors are out of this world.
Eric Cartman Fatman
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of blood oranges, but I'm so glad I did! The flavors were amazing, and the cobbler was so easy to make. I'll definitely be making this again.
Md Mostafijur rahman
[email protected]This is one of the best cobblers I've ever had. The blood orange and sherry give it a unique and delicious flavor. The topping is perfectly crispy, and the filling is sweet and tart. I highly recommend this recipe!
Michael Sweetman
[email protected]I love how easy this cobbler is to make. I was able to whip it up in no time, and it turned out perfectly. The flavors were spot-on, and the cobbler was a hit with my family and friends.
Oto Sunday
[email protected]This cobbler was a delightful surprise! The blood orange and sherry flavors complemented each other perfectly, and the cobbler topping was crispy and golden brown. I'll definitely be making this again.