BLOOMIN' BRIE BOWL
Creamy baked Brie and this spice blend are a robust flavor combination that is sure to please. It makes a spectacular appetizer at any occasion,
Provided by Chef mariajane
Categories Cheese
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Mix spices and sugar; set aside. Place bread on baking sheet. Cut circle in top of bread and remove bread center to make room for the wheel of brie.
- Spread butter on bread; sprinkle with 2 teaspoons of the spice mixture. With knife, make 2-inch cuts at 1-inch intervals around edge of bread. Remove rind from Bie and place in bread. Sprinkle Brie with remaining spice mixture. Replace top of bread.
- Bake 20-30 minutes. To serve, remove bread top and break into bite size pieces. Dip bread pieces in hot Brie.
Nutrition Facts : Calories 111.5, Fat 9.4, SaturatedFat 5.9, Cholesterol 32.2, Sodium 193.5, Carbohydrate 0.9, Fiber 0.2, Sugar 0.5, Protein 6
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Kost Kost
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious appetizer. It's perfect for parties or potlucks.
Malaika Ayaz
[email protected]This recipe was easy to follow and the brie turned out perfectly melted and gooey. I served it with apples and honey and it was a delicious appetizer.
mohamad Kheiryan
[email protected]This was my first time making bloomin' brie and it turned out great! The bread was perfectly golden brown and the brie was melted and gooey. I served it with raspberry jam and it was a hit!
Jancie Olivas
[email protected]I've made this recipe several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can customize it to my own taste by adding different toppings.
Immaculate08immax MaXXy
[email protected]This was a great recipe! I made it for my friends last night and they loved it. The brie was perfectly melted and gooey, and the bread was crispy and delicious. I will definitely be making this again.