BLUE CHEESE BUTTER FOR STEAKS
Have you ever had Blue Cheese Butter on your steaks? If not, you have missed out on something really good! I like to freeze my recipe in plastic wrap in the shape of a tube and cut slices to put on each steak when I serve them. I served my steaks this way on the 4th! How delicious!
Provided by Susan Cutler
Categories Spreads
Time 10m
Number Of Ingredients 4
Steps:
- 1. In a bowl, cream the butter until smooth Fold in the cheese, Worcestershire sauce and pepper (some chunks of the blue cheese should remain)
- 2. Roll in plastic wrap or parchment paper and twist the ends to close
- 3. If not using immediately, refrigerate (3 days maximum) or freeze (2 months, maximum) If frozen, thaw and cut into 1 1/2 ounce pieces and place on top of hot steaks
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TaLeah LleweLlyn
[email protected]This butter is a great way to add some extra flavor to your steak. It's easy to make and can be used on other meats as well.
Mahek Adeel
[email protected]I've made this butter several times now and it's always a hit. My friends and family love it.
Jihad Hosen
[email protected]This is the perfect way to elevate your steak dinner. It's so easy to make and adds a ton of flavor.
I just changed my yt name idk why tho
[email protected]I'm not usually a fan of blue cheese, but this butter is delicious. It's not too overpowering.
Ali Sonu
[email protected]This butter is so good, I could eat it on anything!
Choudhary Ahmad sarver
[email protected]I love the combination of blue cheese and butter. It's perfect for steak.
Susan Winschel
[email protected]This is a must-try for any steak lover! It's so easy to make and adds so much flavor.
preet kaur
[email protected]I made this butter for my husband's birthday dinner and he loved it! He said it was the best steak he's ever had.
Danish Dj
[email protected]This butter is amazing! It's perfect for grilled or pan-fried steaks. The blue cheese gives it a really nice tang.
Tehmina Khan
[email protected]I've tried a lot of different compound butters for steak, but this one is by far my favorite. The blue cheese adds a sharpness that really complements the beef.
Mubashir Arshad
[email protected]This blue cheese butter is a game-changer for steak night! It's so easy to make and adds a ton of flavor. My family loved it.