BLUE CHEESE-STUFFED STRAWBERRIES
I was enjoying a salad with strawberries and blue cheese when the idea hit me to stuff the strawberries and serve them as an appetizer. It worked out great, and the flavors blend so nicely. -Diane Nemitz, Ludington, Michigan
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 16 appetizers.
Number Of Ingredients 5
Steps:
- Place vinegar in a small saucepan. Bring to a boil; cook until liquid is reduced by half. Cool to room temperature. , Meanwhile, in a small bowl, beat cream cheese until smooth. Beat in blue cheese. Remove stems and scoop out centers from strawberries; fill each with about 2 teaspoons cheese mixture. Sprinkle pecans over filling, pressing lightly. Chill until serving. Drizzle with balsamic vinegar. ,
Nutrition Facts : Calories 36 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 80mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
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Ma noj
[email protected]I thought these were okay, but I wouldn't make them again.
gemma cornwell
[email protected]These were so easy to make and they were so delicious. I will definitely be making them again.
kenneth henri
[email protected]These are always a crowd-pleaser. I love making them for parties.
Alima Lydia Conneely
[email protected]I made these for a potluck and they were a big hit. Everyone was asking for the recipe.
Angela Thandeka
[email protected]These were a bit more work than I expected, but they were worth it. They were so delicious!
Konkekuyenzekamthembu Mthembu
[email protected]I followed the recipe exactly and they turned out great! I will definitely be making these again.
Pahadigaming 098
[email protected]These were really easy to make, but I didn't think they were anything special.
Nozipho Vilakazi
[email protected]I thought these were just okay. The blue cheese was a bit too strong for me.
Christian Flores
[email protected]These were a bit too sweet for my taste, but my friends loved them.
wina reacts
[email protected]I'm not a big fan of strawberries, but I loved these. The blue cheese really balanced out the sweetness of the strawberries.
ayanda madumo
[email protected]These are the perfect summer appetizer. They're light, refreshing, and so easy to make.
Kitimbo Joel
[email protected]I made these for a party and they were gone in minutes. Everyone loved them!
Rick Van rijgersma
[email protected]These were delicious! I used goat cheese instead of blue cheese and they were still amazing.
Aktar Mallick
[email protected]I've made these strawberries many times and they're always a hit. They're the perfect appetizer or dessert.
bridget ssanyu
[email protected]These are so easy to make and they're always a crowd-pleaser.
Diaa Albsoul
[email protected]I'm not a big fan of blue cheese, but I loved these strawberries. The cheese was just the right amount of tangy and it paired perfectly with the sweetness of the strawberries.
Yvonne Vo
[email protected]I made these for a bridal shower and they were a big hit! Everyone loved them.
VUSIWE MKOKO
[email protected]These stuffed strawberries were a hit at my party! They were so easy to make and they looked so elegant. The combination of the sweet strawberries and the tangy blue cheese was perfect.