BLUEBERRY BREAD
You're only 4 ingredients away from this refreshingly fruit-filled quick bread!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 3h10m
Yield 1
Number Of Ingredients 4
Steps:
- Heat oven to 400°F. Grease bottom only of loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches.
- Drain blueberries; rinse and set aside. Stir muffin mix, water, oil and egg in medium bowl just until blended. Stir blueberries gently into batter. Pour into pan.
- Bake 8-inch loaf 40 to 50 minutes, 9-inch loaf 35 to 45 minutes or until toothpick inserted in center comes out clean and top of loaf is deep golden brown. Cool 15 minutes. Loosen sides of loaf from pan; remove from pan and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Nutrition Facts : Calories 90, Carbohydrate 12 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Slice, Sodium 95 mg
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Mohammad Nawaz
[email protected]I love the tangy flavor of sourdough, so I decided to try this blueberry bread recipe with my sourdough starter. The bread turned out amazing! The sourdough flavor complemented the blueberries perfectly, and the bread was incredibly moist and fluffy.
Siban Yadav
[email protected]I'm not a fancy baker, but I still love to make delicious treats for my family and friends. This blueberry bread recipe is perfect for me because it's simple, straightforward, and always turns out great. The bread is moist, flavorful, and full of blu
Daphine donnely
[email protected]I love the way this blueberry bread recipe allows me to express my creativity. I often add different spices, extracts, or even fresh herbs to the batter to create unique and flavorful variations. I also like to decorate the top of the bread with a va
Sohail Sabtan
[email protected]This blueberry bread recipe is a healthier take on a classic. By using whole wheat flour and reducing the amount of sugar, I was able to create a bread that is both nutritious and delicious. The bread is packed with fiber and antioxidants, and it's a
Ashfaq Rahman
[email protected]I'm always looking for budget-friendly recipes, and this blueberry bread recipe fits the bill perfectly. The ingredients are simple and affordable, and the bread itself is incredibly delicious. I love that I can make a delicious and satisfying treat
Akira unknown
[email protected]I love experimenting with different recipes, and this blueberry bread recipe was no exception. I added a handful of chopped walnuts for a nutty crunch, and I also drizzled a lemon glaze over the top before baking. The bread turned out beautifully, an
faith jeffcoat
[email protected]This blueberry bread recipe is a lifesaver for busy weeknights. It comes together in just a few minutes, and it's always a hit with my family. The bread is moist and fluffy, with plenty of blueberries in every bite. I often make a double batch and fr
Lare
[email protected]I love the rustic charm of this blueberry bread recipe. The bread is dense and hearty, with a beautiful golden crust. The blueberries add a pop of color and flavor, and the lemon zest gives the bread a refreshing twist. I like to serve this bread war
Kerrie Obrien
[email protected]This blueberry bread recipe is a must-have for any holiday gathering. The bread is festive and colorful, and it always disappears quickly. I love that it can be made ahead of time, so I can focus on other dishes on the big day. My guests always rave
Damilola Akinade
[email protected]I'm not usually a fan of sweet breads, but this blueberry bread recipe changed my mind. The bread was surprisingly savory, with a hint of tanginess from the lemon zest. The blueberries added a nice pop of sweetness, but they didn't overpower the othe
Asif Jan Asif Jan
[email protected]I have a major sweet tooth, so I was thrilled to try this blueberry bread recipe. The bread was incredibly moist and flavorful, with a perfect balance of sweet and tart. The blueberries were plump and juicy, and they added a wonderful burst of flavor
Meiha Waghailla
[email protected]Finding gluten-free recipes that are both delicious and easy to make can be a challenge. This blueberry bread recipe was a game-changer for me. By using gluten-free flour and a few simple substitutions, I was able to create a delicious and fluffy blu
Zahra mohammdi
[email protected]As a seasoned baker, I'm always on the lookout for new and exciting recipes. This blueberry bread recipe caught my eye, and I'm so glad I tried it. The bread was absolutely divine! The texture was perfect, with a slightly crispy crust and a moist, te
Danushka Deshan
[email protected]I'm a complete beginner in the kitchen, so I was a bit hesitant to try this recipe. However, I was pleasantly surprised at how easy it was to follow. The instructions were clear and concise, and I didn't encounter any problems. The bread turned out b
Sunday David
[email protected]I was looking for a healthier version of blueberry bread, and this recipe delivered. By using whole wheat flour and reducing the amount of sugar, I was able to create a delicious and nutritious bread that didn't compromise on taste. The bread was den
Norberto Cuaya
[email protected]As a busy mom, I appreciate recipes that are easy to follow and don't take a lot of time. This blueberry bread recipe fits the bill perfectly. It came together quickly and easily, and the results were amazing! The bread was moist and flavorful, with
Jagu Dada
[email protected]This blueberry bread recipe is an absolute delight! The bread turned out perfectly moist and fluffy, with a beautiful golden crust. The blueberries were plump and juicy, bursting with flavor in every bite. I loved the subtle hint of lemon zest that a