BLUEBERRY CREAM POPSICLES
These naturally purple pops are made with a combination of simmered blueberries puréed into an easy no-churn ice cream base. You can substitute yogurt or crème fraîche for the sour cream; either will give the popsicles a subtle tang. You can use fresh or frozen berries. (Frozen berries can be thawed and used as directed in the method below. Or use them straight from the freezer, but add 2 to 4 minutes to the cook time.) The number of pops this recipe makes depends on the size and shape of the molds used. The base can be stored in an airtight container in the refrigerator for up to 24 hours if you need to freeze in batches; just give the mixture a stir before using.
Provided by Erin Jeanne McDowell
Categories ice creams and sorbets, dessert
Time 20m
Yield About 10 popsicles
Number Of Ingredients 8
Steps:
- In a medium pot, toss the blueberries, lemon juice, sugar and salt to combine. Cook over medium heat, stirring occasionally, until the berries burst and the mixture becomes juicy, 4 to 5 minutes. (Add 2 to 4 minutes of cook time if you're using frozen, unthawed berries.
- Transfer to the bowl of a food processor or blender and cool for 10 minutes. Purée the mixture until relatively smooth, 30 seconds to 1 minute. Add the sweetened condensed milk and blend until combined, 20 to 30 seconds. Scrape the bowl well.
- Add the heavy cream and process until the mixture is well combined and thickens slightly, 1 to 2 minutes.
- Add the sour cream and vanilla and blend until fully incorporated, 30 seconds to 1 minute. If necessary, transfer the mixture to a large container with a spout, such as a 4-cup/1-liter liquid measuring cup. Divide the mixture between the popsicle molds, filling each just under the rim of the cavity of the mold. Gently press a popsicle stick into the center of each cavity and freeze until firm, at least 8 hours.
- To unmold, gently run warm water over the base of the molds. They should easily release. Keep frozen until ready to serve.
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Parwiz Qaderi
[email protected]These popsicles were a waste of time and ingredients. I wouldn't recommend them to anyone.
Xhaikh Ahmed
[email protected]I'm not sure what I did wrong, but these popsicles just didn't taste good. I won't be making them again.
kawaii kitty
[email protected]These popsicles didn't turn out as well as I hoped. I think I overcooked the blueberry mixture.
Abuhurairah Jamal
[email protected]I had trouble getting the popsicles out of the molds. I think I'll try using silicone molds next time.
Trayray
[email protected]These popsicles are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Zerba Marion
[email protected]I love that these popsicles are made with natural ingredients. They're a healthier alternative to store-bought popsicles.
tshimologo radebe
[email protected]These popsicles are a great way to use up leftover blueberries. They're also a great way to get your kids to eat more fruit.
Bilal Husain
[email protected]I've made these popsicles several times now and they're always a hit. They're so easy to make and they're always delicious.
Alfie Jacques
[email protected]These popsicles are the perfect summer treat. They're easy to make and they're always a hit with my friends and family.
hodan xasan gaboow
[email protected]I love that these popsicles are made with fresh blueberries. It gives them such a great flavor.
Alix Ghouri
[email protected]These popsicles are so refreshing and delicious! They're the perfect way to cool down on a hot summer day.
Nelisiwe Purity
[email protected]I'm not a big fan of blueberries, but I really enjoyed these popsicles. The creaminess of the popsicles balances out the tartness of the blueberries perfectly.
Collin Homa
[email protected]These popsicles are so easy to make and they're so delicious! I love that they're made with fresh blueberries and cream. They're the perfect treat for a hot summer day.
Nyarai Nyamayi
[email protected]I made these popsicles with my kids and they had a blast! They loved helping me mix the ingredients and pour them into the molds. The popsicles turned out great and we all enjoyed them on a hot summer day.
raulxanims e
[email protected]These blueberry cream popsicles were a huge hit with my family! They're so creamy and refreshing, and the blueberry flavor is perfectly balanced. I'll definitely be making these again and again this summer.