BLUEBERRY GRUNT

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BLUEBERRY GRUNT image

I found this recipe originally in a crockpot cookbook, and I think its the best blueberry recipe I've ever come across.

Provided by Angela Hardesty

Categories     Fruit Desserts

Time 5h45m

Number Of Ingredients 11

2 pt fresh blueberries or one 16 pkge of frozen, thawed (not in syrup)
1/2 c sugar
1/2 c water, warm if using frozen berries
2 Tbsp instant tapioca
2 c all-purpose flower
2 Tbsp sugar
2 1/2 tsp baking powder
1/2 tsp salt
1/2 stick unsalted butter
1/2 c cold milk
1 large egg

Steps:

  • 1. Use a medium or large round crockpot. Coat the cooker with butter flavored nonstick spray or grease with butter. Combine the blueberries, 1/2 c. sugar, water and tapioca in the cooker, stir gently to evenly coat the berries. Cover and cook on LOW until the berries have formed a thick sauce, about 5 hrs.
  • 2. To make the topping, in a medium bowl whisk together the flour, 2 Tsp of sugar, baking powder, and salt. Using a pastry blender or 2 knives, cut in the butter until the mixture resembles coarse meal. In a small bowl, beat the milk and egg together. Stir egg mix into flour mix to form a soft dough.
  • 3. Turn the cooker to HIGH and remove the lid. Drop the dough by heaping tablespoonfuls on top of the hot blueberries. Cover and cook until the topping is firm and toothpick inserted comes out clean, about 30 minutes. The topping will not brown.
  • 4. Turn the cooker off, remove the lid, and let it rest for 10 mins. Wonderful like that or even better over vanilla ice cream!!

Crazxy Here03
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This blueberry grunt is a delicious and easy-to-make dessert. The blueberries are sweet and juicy, and the oat topping is crispy and flavorful. I love that it's a simple dessert that doesn't require a lot of ingredients.


Sk Qari Ahmodul Hoque
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This blueberry grunt is a great way to use up fresh blueberries. It's easy to make and it's always a hit with my family and friends. I love the crispy oat topping and the sweet and juicy blueberries.


Heiner Andrés
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I've made this blueberry grunt several times now, and it's always a hit. The blueberries are sweet and juicy, and the oat topping is crispy and flavorful. I love that it's a simple dessert that doesn't require a lot of ingredients.


kindness chekwas
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This blueberry grunt is a delicious and easy-to-make dessert. The blueberries are sweet and juicy, and the oat topping is crispy and flavorful. I always get compliments when I serve this grunt to my guests.


Lameez Mookadam
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I love this blueberry grunt! It's the perfect comfort food. The blueberries are sweet and juicy, and the oat topping is crispy and flavorful. I always feel cozy and satisfied after eating a bowl of this grunt.


Godson Fade
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This blueberry grunt is a great way to use up fresh blueberries. It's easy to make and it's always a hit with my family and friends. The blueberries are sweet and juicy, and the oat topping is crispy and flavorful.


matilde ndamononghenda
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I'm so glad I tried this blueberry grunt! It's a delicious and easy dessert that's perfect for any occasion. The blueberries are sweet and juicy, and the oat topping is crispy and flavorful. I will definitely be making this again.


Ash R
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This blueberry grunt is so easy to make, and it's absolutely delicious! The blueberries are sweet and juicy, and the oat topping is crispy and flavorful. I will definitely be making this again.


Rohit Dhami
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I made this blueberry grunt for a potluck, and it was a huge hit! Everyone loved it. The blueberries were sweet and juicy, and the oat topping was crispy and delicious. I will definitely be making this again.


tamim Is
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This is the best blueberry grunt I've ever had! The blueberries were perfectly cooked, and the oat topping was crispy and delicious. I will definitely be making this again.


Jamiu Abayomi
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I'm not usually a fan of blueberry desserts, but I was pleasantly surprised by this grunt. The blueberries were sweet and juicy, and the oat topping was perfectly crispy. I'll definitely be making this again!


Eka Jikia
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This blueberry grunt is a real winner! The flavors are perfectly balanced, and the texture is just right. I especially love the crispy oat topping. I'll definitely be making this again.


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