BLUEBERRY JELLY
Make and share this Blueberry Jelly recipe from Food.com.
Provided by Alia55
Categories Low Protein
Time 30m
Yield 12 jars
Number Of Ingredients 3
Steps:
- Wash and clean blueberries.
- Crush with a masher.
- Place in a deep saucepan and gently cook for 10 minutes or till the juice flows.
- Strain through a jelly bag to capture the juice.
- Add the sugar and bring to a full boil for 1 minute, stirring constantly so it does not burn at the bottom.
- Add the pectin and hold at a boil for 1 full minute while stirring constantly.
- Skim off foam and pour into hot, sterile jelly jars and seal.
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Natalie Olague Castillo
[email protected]I love this recipe! It's so easy to follow and the jelly turns out delicious. I've been giving jars of it to my friends and family as gifts and they all love it.
Mahmud Yusuf
[email protected]This is the best blueberry jelly I've ever had. It's so flavorful and has the perfect texture. I will definitely be making it again.
Aj Solta
[email protected]I've made this jelly several times now and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy gift.
Sbv Flm
[email protected]This jelly is so delicious! It's the perfect combination of sweet and tart. I've been using it on everything from toast to ice cream.
Steve Haynes
[email protected]I love how easy this recipe is. I was able to make a batch of jelly in under an hour. It's also a great way to use up leftover blueberries.
AaleeSa Shrish Magar
[email protected]This recipe is a winner! The jelly is thick and flavorful, with just the right amount of sweetness. I've been enjoying it on toast, waffles, and pancakes.
Alejandra Mimendi
[email protected]I'm not much of a baker, but I was able to make this jelly with ease. It turned out so well that I've already made it twice more. I'm giving jars of it to my friends and family as gifts.
Latanya Rogers
[email protected]This jelly is a staple in my pantry. It's so versatile and can be used in so many different ways. I love spreading it on toast, using it as a glaze for chicken or pork, and even adding it to cocktails.
Vive Vive
[email protected]Love this recipe! The jelly is so flavorful and has a gorgeous color. I've been using it as a topping for my yogurt and oatmeal and it's been a real treat.
Kayla Santos
[email protected]I was a bit skeptical about making my own jelly, but this recipe made it so easy. The jelly turned out beautifully and tastes just like store-bought. I'll definitely be making it again.
Jesmay Douglas
[email protected]This is my go-to blueberry jelly recipe. It's simple to make and always turns out delicious. I love using it on toast, scones, and even in cocktails.
Arslan bhatii
[email protected]Followed the recipe exactly and the jelly turned out amazing! It's so flavorful and has the perfect consistency. I love how easy it was to make and can't wait to try it with other berries.
Rachael NO Ray
[email protected]This blueberry jelly recipe was a delight! The jelly set perfectly and had a beautiful vibrant color. The flavor was well-balanced, with the sweetness of the blueberries complemented by a hint of tartness. I spread it on toast and it was the perfect