BLUEBERRY SNACK CAKE
I love blueberries and have many recipes calling for them. One of my favorites is this quick dessert. I always freeze blueberries when they are in season so we can enjoy the summery flavor of this moist, tender cake all through the year. -Jill Evely, Wilmore, Kentucky
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 18 servings.
Number Of Ingredients 7
Steps:
- Place egg whites in a small bowl; let stand until needed. Preheat oven to 350°., In a large bowl, mix flour and sugar; cut in butter until crumbly. Reserve 3/4 cup mixture for topping. Add baking powder, milk and egg yolks to remaining mixture; beat until blended. With clean beaters, beat egg whites until soft peaks form; fold into batter., Transfer to a greased 13x9-in. baking dish. Sprinkle with blueberries and reserved topping. Bake until golden brown and a toothpick inserted in center comes out clean, 30-35 minutes. Cool on a wire rack.
Nutrition Facts : Calories 185 calories, Fat 6g fat (4g saturated fat), Cholesterol 35mg cholesterol, Sodium 82mg sodium, Carbohydrate 30g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
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Ayman Saad
[email protected]This is the best blueberry snack cake I've ever had. It's so moist and flavorful, and the blueberries are so sweet and juicy.
Spoder-lover23
[email protected]I'm not usually a fan of fruit cakes, but this one is an exception. The blueberries are so sweet and juicy, and the cake is so moist.
Natalia Szafirska
[email protected]This cake is so moist and flavorful. I love the combination of blueberries and cinnamon.
Jessica Cleveley
[email protected]I love how easy this cake is to make. It's perfect for a quick and easy dessert.
Amadu Tiyesi
[email protected]This cake is so good! I've made it for my friends and family and they all rave about it.
pratik lamsal
[email protected]I've made this cake several times and it's always a winner. The blueberries burst in your mouth and the cake is so moist.
Pritom Biswas Dip
[email protected]This is my go-to recipe for blueberry snack cake. It's always a hit with my family and friends.
Sh Bappi
[email protected]I love this recipe! It's so simple and the cake always turns out moist and fluffy.
Aindra Bikram
[email protected]This cake was easy to make and turned out great! I used fresh blueberries and they made the cake extra delicious.
Iqbal Iqbalkhan
[email protected]I'm not a big fan of blueberries, but I decided to give this recipe a try anyway. I'm so glad I did! The cake was so moist and flavorful, and the blueberries added a nice sweetness. I will definitely be making this again.
Loraine Butler
[email protected]This blueberry snack cake was so delicious and moist! I made it for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again soon.