Chop some fresh veggies, add a gingery bottled dressing and savor this unique bok choy salad that's big on flavor and crunch. How cool is that? -Andrew McDowell, Lake Villa, Illinois
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the bok choy, tomatoes and squash. Drizzle with dressing and toss to coat. Sprinkle with sesame seeds. Serve immediately.
Nutrition Facts : Calories 47 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 135mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
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Collin Ramaraju
[email protected]The bok choy was a bit overcooked, but the sauce was delicious. I would recommend cooking the bok choy for a shorter amount of time.
Ahmed young
[email protected]This dish was a bit bland for my taste. I would recommend adding more garlic and ginger to give it a bit more flavor.
Angela Sanders
[email protected]I'm not a huge fan of bok choy, but I really enjoyed this dish. The bok choy was tender and the sauce was flavorful. I would definitely recommend this recipe.
Mashrafbac1963 Ashraf1963
[email protected]This was a delicious and healthy dish. The bok choy was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Aaliyah Rooy
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra garlic and ginger to give it a bit more flavor.
AUGUSTUS AKUSIONWU
[email protected]This bok choy toss is a great way to get your daily dose of vegetables. It's also very flavorful and easy to make. I highly recommend it.
Bibisha Aryal
[email protected]I followed the recipe exactly and the dish turned out perfectly. The bok choy was tender and the sauce was flavorful. I served it over rice and it was a delicious and healthy meal.
md shaeyb
[email protected]This dish was easy to make and turned out great. The bok choy was crispy and the sauce was flavorful. I would definitely recommend this recipe.
ZAHOOR Uthawel
[email protected]The bok choy was a bit overcooked, but the sauce was delicious. I would recommend cooking the bok choy for a shorter amount of time.
Gracy Brigitte
[email protected]This dish was a bit bland for my taste. I would recommend adding more garlic and ginger to give it a bit more flavor.
Caiaphas Abangali
[email protected]I'm not a huge fan of bok choy, but I really enjoyed this dish. The bok choy was tender and the sauce was flavorful. I would definitely recommend this recipe.
Imran Sheikh
[email protected]This was a delicious and healthy dish. The bok choy was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Agnes Nduku
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra garlic and ginger to give it a bit more flavor.
Cole Cox
[email protected]This bok choy toss is a great way to get your daily dose of vegetables. It's also very flavorful and easy to make. I highly recommend it.
Adam Burandt
[email protected]I followed the recipe exactly and the dish turned out perfectly. The bok choy was tender and the sauce was flavorful. I served it over rice and it was a delicious and healthy meal.
can of beef
[email protected]This dish was easy to make and turned out great. The bok choy was crispy and the sauce was flavorful. I would definitely recommend this recipe.
Teddy Masore
[email protected]I'm not usually a fan of bok choy, but this dish changed my mind. The bok choy was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Sean Cockram
[email protected]This bok choy toss was a hit at my dinner party last night! The combination of flavors was perfect, and the bok choy was cooked to perfection. I will definitely be making this dish again.