Make and share this Bok Choy With Thai-Style Dressing recipe from Food.com.
Provided by English_Rose
Categories Greens
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the bok choy in a steamer set over a pan of boiling water and sprinkle over the salt.
- Cover and cook for 3-5 mins until tender, then tip into a warmed serving dish.
- Meanwhile heat a wok or large frying pan until hot. Add the oil, ginger, chili and garlic and stir fry for 1 minute.
- Add the soy sauce and fish sauce, heat through and drizzle over the bok choy to serve.
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Dee Malcini
[email protected]I'm not a huge fan of bok choy, but this recipe changed my mind. The dressing is so good that it makes the bok choy taste amazing.
HipasLC
[email protected]This is a great recipe for a quick and easy weeknight meal. The dressing is so flavorful and the bok choy cooks in just a few minutes.
Miracle Peter
[email protected]I made this dish for my family and they loved it! The dressing is so flavorful and the bok choy was so tender.
Remas Altopgy
[email protected]This was a delicious and healthy recipe. The bok choy was cooked perfectly and the dressing was flavorful. I will definitely be making this again.
Mokbul Hossain
[email protected]I'm not a huge fan of bok choy, but this recipe changed my mind. The dressing is so good that it makes the bok choy taste amazing.
MD samim Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The dressing is so flavorful and the bok choy cooks in just a few minutes.
Janet Akinola
[email protected]I made this dish last night and it was a hit! My family loved the flavors and the bok choy was so tender.
Megan Schmid
[email protected]This was a great recipe! The bok choy was cooked perfectly and the dressing was delicious. I will definitely be making this again.