BOOZY IRISH WHISKEY CAKE

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Boozy Irish Whiskey Cake image

Caution: this Irish whiskey cake will get you tipsy. Adults only!

Provided by Deepseer

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes

Time 45m

Yield 12

Number Of Ingredients 11

cooking spray
1 (18.5 ounce) package yellow cake mix
2 (3.9 ounce) packages instant vanilla pudding mix
1 cup chopped walnuts, divided
1 cup Irish whiskey, divided
½ cup milk
½ cup vegetable oil
4 large eggs
½ cup butter
1 cup brown sugar
1 teaspoon water

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease 6 mini loaf pans with cooking spray.
  • Combine cake mix, pudding mixes, and 1/2 cup walnuts in a large bowl.
  • Whisk 1/2 cup Irish whiskey, milk, and oil together in a separate bowl. Whisk in eggs. Pour over cake mixture and stir until blended. Divide batter among the prepared loaf pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
  • Meanwhile, melt butter in a small saucepan over medium heat. Whisk in brown sugar. Add remaining walnuts, 1 tablespoon whiskey, and water. Cook over medium heat, whisking constantly, until smooth, 3 to 5 minutes. Remove from heat and whisk in remaining whiskey.
  • Cool cakes for 5 minutes before inverting a wire rack set over a baking sheet. Use a toothpick to poke small holes across the tops. Pour whiskey topping over cakes and leave to soak in as they cool.

Nutrition Facts : Calories 614.5 calories, Carbohydrate 71.2 g, Cholesterol 84 mg, Fat 30.2 g, Fiber 1.2 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 639.8 mg, Sugar 51.4 g

Xiluvelo Banyeni
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This cake was a bit too boozy for my taste, but it was still very good. The cake itself was moist and flavorful, and the glaze was delicious. I would recommend using less whiskey next time, but otherwise this is a great recipe.


Jennifer Brenton
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I made this cake for my husband's birthday and he loved it! He said it was the best whiskey cake he's ever had. The cake was moist and flavorful, and the glaze was the perfect finishing touch.


Israel Acevedo
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This cake was delicious! I made it for a St. Patrick's Day party and it was a huge hit. The whiskey flavor is subtle but definitely there, and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious


Jabbar tanoli
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I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the whiskey glaze is the perfect finishing touch.


Jimmy Neutron
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This cake was a bit too boozy for my taste, but it was still very good. The cake itself was moist and flavorful, and the glaze was delicious. I would recommend using less whiskey next time, but otherwise this is a great recipe.


Prince gamig
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I made this cake for my husband's birthday and he loved it! He said it was the best whiskey cake he's ever had. The cake was moist and flavorful, and the glaze was the perfect finishing touch.


Favorite 1
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This cake was delicious! I made it for a St. Patrick's Day party and it was a huge hit. The whiskey flavor is subtle but definitely there, and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious


Mahamuda Aktar
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I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the whiskey glaze is the perfect finishing touch.


Robinboyd Xaxa
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This cake was a bit too boozy for my taste, but it was still very good. The cake itself was moist and flavorful, and the glaze was delicious. I would recommend using less whiskey next time, but otherwise this is a great recipe.


Musakiriza Andrew
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I made this cake for my husband's birthday and he loved it! He said it was the best whiskey cake he's ever had. The cake was moist and flavorful, and the glaze was the perfect finishing touch.


Chigling Chigger
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This cake was delicious! I made it for a St. Patrick's Day party and it was a huge hit. The whiskey flavor is subtle but definitely there, and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for a delicious


Angeline Theunissen
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I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the whiskey glaze is the perfect finishing touch.


junaid kiani
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This cake was a hit at my party! Everyone loved it. The cake was moist and flavorful, and the glaze was the perfect finishing touch.


Husnain yaseen Husnain yaseen
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I made this cake for my husband's birthday and he loved it! He said it was the best whiskey cake he's ever had. The cake was moist and flavorful, and the glaze was the perfect finishing touch.


Zeeshan Shanii
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This cake was a bit too boozy for my taste, but it was still very good. The cake itself was moist and flavorful, and the glaze was delicious. I would recommend using less whiskey next time, but otherwise this is a great recipe.


Kelly Scott
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I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing. The cake is moist and flavorful, and the whiskey glaze is the perfect finishing touch.


Judith Wright
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This cake was absolutely delicious! I made it for a St. Patrick's Day party and it was a huge hit. The whiskey flavor is subtle but definitely there, and the cake is moist and flavorful. I would definitely recommend this recipe to anyone looking for