BOSTON MARKET BAKE AND BASTE CHICKEN
Make and share this Boston Market Bake and Baste Chicken recipe from Food.com.
Provided by Aroostook
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix first 4 ingredients together and warm them in small pan until honey is thinned.
- Arrange 4 chicken breast halves skin-side up in a 9" square baking dish sprayed with vegetable oil.
- Bake uncovered at 400'F.
- about 35-40 minutes, basting pieces in the marinade without turning them, every 8-10 minutes or until nicely browned.
- Remove from the oven, seal the dish in foil and let stand 10-15 minutes.
- Serves 4.
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Ahmad Shk
ahmad-s66@hotmail.comI followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.
Amorine Teddy
a_t@hotmail.comThis recipe is a keeper! The chicken was perfectly cooked and the sauce was delicious. I served it with roasted potatoes and vegetables, and it was a hit with my family.
Abubakar Sheikh
sheikh_abubakar94@aol.comI tried this recipe last night and it was amazing! The chicken was fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this again.
Naeem Iqbal
n43@hotmail.frThis recipe is easy to follow and the chicken came out moist and flavorful. It's a great weeknight meal.
Dd
dd@aol.comI've made this recipe several times now, and it always turns out great. The chicken is always cooked perfectly, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.
Lucinda Snyers
s.l@yahoo.comThis recipe was a hit with my family! The chicken was moist and flavorful, and the skin was crispy and golden brown. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.