BOURBON-MILK PUNCH
Provided by Craig Claiborne
Time 2m
Yield 18 cups
Number Of Ingredients 4
Steps:
- Pour the milk and half-and-half into a bowl and blend. Add the bourbon and the sugar, according to taste.
- Fill glasses or, preferably, julep cups with ice and pour the punch over the ice. Serve immediately.
Nutrition Facts : @context http, Calories 395, UnsaturatedFat 5 grams, Carbohydrate 27 grams, Fat 15 grams, Protein 9 grams, SaturatedFat 9 grams, Sodium 121 milligrams, Sugar 27 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dahir Adam
[email protected]I love that this milk punch can be made ahead of time. It makes it so easy to entertain guests.
Richard Sharp
[email protected]This milk punch is a great drink to make for a crowd. It's easy to make and everyone seems to love it.
Jaqueline Gervacio
[email protected]I'm not usually a fan of bourbon, but I really enjoyed this milk punch. The spices and milk mellow out the bourbon flavor perfectly.
Sj Shaikh
[email protected]This milk punch is a great way to celebrate a special occasion. It's elegant and delicious.
Tesfaye Abreha
[email protected]I love the unique flavor of this milk punch. It's unlike anything I've ever had before.
Farooq Mari
[email protected]This milk punch is the perfect drink for a cozy night in. It's creamy, smooth, and delicious.
Olive Namu
[email protected]I'm going to try making this milk punch for my next party. I think my guests will love it!
Dear Momdad
[email protected]This milk punch is a great way to warm up on a cold day. It's also a great drink to enjoy after a long meal.
Dragonfly
[email protected]I've never had milk punch before, but I'm definitely a fan now! This recipe is easy to follow and the punch is delicious.
LaToya Muthoni
[email protected]This milk punch is the perfect drink for a special occasion. It's elegant and delicious.
Angely Sanicharra
[email protected]I love that this milk punch can be made ahead of time. It makes it so easy to entertain guests.
Johnson Sunday Goselle
[email protected]This milk punch is a great way to use up leftover bourbon. It's also a great drink to make for a crowd.
Cardinal Russell
[email protected]I'm not usually a fan of milk punch, but this one is really good! The bourbon flavor is strong, but it's not overpowering.
Abby Aubrey
[email protected]This milk punch is the perfect drink for a cold winter night. It's warm and comforting, and it always puts me in a good mood.
Gilbert Bermea
[email protected]The flavor of this milk punch is amazing! The bourbon, spices, and milk all come together perfectly.
Jafar baloch
[email protected]I love the creamy texture of this milk punch. It's so smooth and goes down easy.
Sabita kumaru
[email protected]This was my first time making milk punch, and it turned out great! The instructions were easy to follow, and the punch was delicious.
Maxwell Otwori
[email protected]I've made this milk punch several times now, and it's always a hit! My friends and family love the unique flavor combination.
firas fkf
[email protected]This bourbon milk punch is the perfect holiday drink! It's creamy, smooth, and has just the right amount of sweetness. I love that it can be made ahead of time, so I can relax and enjoy my guests.