BOW TIE PASTA IN AN ASIAGO CREAM SAUCE
Make and share this Bow Tie Pasta in an Asiago Cream Sauce recipe from Food.com.
Provided by lricesk8rgirl
Categories < 4 Hours
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- grill chicken breasts in olive oil.
- brown bacon in same pan for 2 to 3 minutes.
- chop and saute the onions.
- tear the procetto.
- make the white sauce:.
- cook the butter and flour over med-low for 5 minutes continually stirring.
- heat the milk and microwave and add to butter and flour, cook until smooth and thick.
- add the cheeses, salt and pepper, onions, procetto, and chicken.
- cook until the cheese are melted and the ingredients are combined.
- boil water for pasta, add salt.
- once boiling, add pasta.
- cook pasta as directed on package (about 10-12 minutes) then drain.
- return pasta to pan and add cream sauce.
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BOSS AHAD
[email protected]I'm not a big fan of pasta, but this dish was surprisingly good. The Asiago cream sauce was creamy and flavorful, and the bow tie pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves pasta.
Merazul Islam
[email protected]This pasta dish was amazing! The sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves pasta.
Mfarooq mfarooqkhan
[email protected]I made this dish last night and it was a huge hit with my family. The sauce was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again!
Kingsley Stephen
[email protected]This pasta dish was easy to make and turned out delicious! The Asiago cream sauce was creamy and flavorful, and the bow tie pasta cooked perfectly. I will definitely be making this again.
Abraham Ocloo
[email protected]Wow, this pasta dish looks incredible! I can't wait to try it.
Robin Das
[email protected]This pasta dish was a bit too rich for my taste. I think I would have liked it better with a lighter sauce.
Sunii Rai
[email protected]I'm not a big fan of cream sauces, but this one was surprisingly good. The Asiago cheese gave it a nice sharp flavor. I'll definitely be making this again.
Raja ADil
[email protected]This dish looks amazing! I'm definitely going to try it this weekend. Thanks for sharing!
Upendra RajwanC
[email protected]Not a fan. The sauce was too heavy and the pasta was overcooked. I think I'll stick to my regular pasta recipes.
Charles Eammuel Kamara
[email protected]So easy and delicious! I used a jarred Alfredo sauce instead of making my own, and it still turned out great. I also added some chopped sun-dried tomatoes for a pop of flavor. My husband and I loved it!
Haseeb Malik
[email protected]This pasta dish was a hit with my family! The Asiago cream sauce was rich and flavorful, and the bow tie pasta cooked perfectly. I added some grilled chicken to the dish for extra protein, and it turned out amazing. Will definitely be making this aga