This is awesome, Every time I make it it is gone in no time...So good! You can use Turkey Sausage just make sure it is the sweet sausage and light cream
Provided by Danielle Januhowski
Categories Turkey
Time 45m
Number Of Ingredients 9
Steps:
- 1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- 2. Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
- 3. Stir cooked pasta into sauce, and heat through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sunil Bayambu
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use different types of sausage and vegetables to change up the flavor.
Emmanuelsony joshuana Ssekwiro
[email protected]I'm not a fan of bow tie pasta, but I loved this dish. The sauce was so flavorful and the sausage was perfectly browned. I'll definitely be making this again, but with a different type of pasta.
Emmett Hunter
[email protected]This recipe is a great way to use up leftover tomatoes. I had some cherry tomatoes in the fridge and they worked perfectly in this dish.
Fedora Daniel
[email protected]This pasta dish is so flavorful and satisfying. It's the perfect comfort food for a cold night. I highly recommend it!
DannyD's World
[email protected]I love that this recipe can be made with different types of sausage. I've used Italian sausage, chorizo, and even breakfast sausage. It always turns out delicious.
H Waleed
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, dinner parties, and even weeknight meals. It's always a hit!
Liz Juliano
[email protected]I'm always looking for new pasta recipes and this one did not disappoint. The sauce was so flavorful and the sausage was perfectly browned. I'll definitely be making this again.
Melvin Brantley
[email protected]This recipe is a great way to get kids to eat their vegetables. I added some chopped spinach and carrots to the sauce and my kids ate it up!
Ransom Murphy
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved the flavor and the presentation was beautiful. I'll definitely be making this again for future parties.
Saad Waqas
[email protected]I'm a vegetarian so I used tofu instead of sausage. It turned out great! The sauce was still flavorful and the tofu added a nice texture to the dish.
Alicia Rappaport
[email protected]This pasta dish is a great way to use up leftover sausage. I had some Italian sausage in the fridge and this recipe was the perfect way to use it up. It turned out delicious!
Fridah Nkosi
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the ingredients are affordable. I highly recommend it!
md saidkhan
[email protected]This recipe is a keeper! The sauce is so flavorful and the sausage is perfectly browned. I served it with a side of garlic bread and it was a perfect meal.
Chavelle Richards
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about the flavor and the pasta was cooked to perfection. I'll definitely be making this again for future gatherings.
Bilal Masood
[email protected]This recipe was easy to follow and the dish turned out delicious. I used Italian sausage and added a bit of red pepper flakes for some extra heat. My husband and I both loved it!
Nicole Fernandez
[email protected]I'm not usually a fan of bow tie pasta, but this dish changed my mind. The sauce was flavorful and the sausage was perfectly browned. I'll definitely be making this again.
Cute Cute
[email protected]This bow tie pasta dish with sausage and tomatoes was a hit with my family! The flavors were so well-balanced and the pasta was cooked perfectly. I will definitely be making this again.