"Boxty on the griddle, boxty in the pan, If you can't make boxty, you'll never get your man" -Traditional Irish Rhyme about Boxty.
Provided by Cari Blowers
Categories Potatoes
Time 30m
Number Of Ingredients 7
Steps:
- 1. Grate the raw potatoes into a bowl. Turn out onto a cloth and wring, catching the liquid. This will separate into a clear fluid with starch at the bottom. Pour off the fluid and scrape out the starch and mix with the grated and mashed potatoes. Sieve the dry ingredients and mix in along with the melted butter. Add a little milk if necessary to make a pliable dough. Knead lightly on a floured surface. Divide into four and form large, flat cakes. Mark each into quarters but do not cut right through, and bake on a griddle or in a heavy pan.
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MH Shobuj
[email protected]The boxty was a bit too heavy for my taste. I think I'll try making it with a lighter flour next time.
Malik Niazkhan
[email protected]This recipe is perfect for a quick and easy weeknight meal.
eleni koupantsis
[email protected]The boxty was a bit too dry for my taste. I think I'll add some more milk or buttermilk next time.
Ada Angel
[email protected]I love how versatile this recipe is. You can add any kind of fillings or toppings you like.
Victoria Tudela
[email protected]The boxty was a bit too greasy for my taste. I think I'll try baking it instead of frying it next time.
msuleman jutt86
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Zara Arif
[email protected]I love the crispy edges on the boxty. They're so addictive!
Edith Druscilla
[email protected]The boxty was a bit too thick for my taste. I think I'll roll it out thinner next time.
Nikki Oosthuizen
[email protected]This recipe is a great way to use up leftover mashed potatoes. I always have a bunch left over after Thanksgiving and Christmas, and this is a delicious way to use them up.
Noor UL Hassan
[email protected]The boxty was a little bland for me. I think I'll add some herbs or spices next time.
Thomas Mcphee
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly.
kabuku Muhau
[email protected]The boxty was a bit too oily for my taste, but overall it was a good recipe. I'll try making it again with less oil next time.
Raju King
[email protected]This is my new favorite Irish potato dish! It's so easy to make and it's always a hit with my family and friends.
abdulkarim koroma
[email protected]I tried this recipe and it turned out delicious! The potatoes were perfectly cooked and the combination of flavors was amazing. I especially loved the crispy edges.