BRAISED RED LENTILS WITH GREEN ONIONS AND DRIED TOMATOES
Steps:
- Heat oil in saucepan over medium heat. Add green onions and garlic, and saute until slightly softened, about 5 minutes. Add dried tomatoes and lentils; stir one minute. Add stock and bring to boil. Cover and simmer until lentils are cooked (about 5 minutes). Add goat cheese; stir. Serve.
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Lebogang
[email protected]This recipe is a great way to add some variety to your diet. It's a unique and flavorful dish that's sure to please everyone at your table.
Jano afridi
[email protected]I'm a college student and I'm always on a budget. This recipe is a great option for college students. It's inexpensive to make and it's a great way to get a healthy and delicious meal.
Eugene Conklin
[email protected]I'm a busy mom and I don't have a lot of time to cook. This recipe is a great option for busy families. It's quick and easy to make, and it's always a hit with my kids.
Djrock entertainment macon ga
[email protected]I'm on a diet and I'm always looking for healthy and delicious recipes. This recipe is a great option. It's low in calories and fat, and it's packed with protein and fiber.
Abraham Naja
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover carrots and celery from a salad I made earlier in the week and I added them to this recipe. It was a great way to get some extra vegetables into my diet.
Amava Modupe
[email protected]I'm a vegetarian and I'm always looking for new and interesting vegetarian recipes. This recipe is a great addition to my repertoire. It's easy to make and it's always a hit with my family and friends.
MD Ridoy Raz
[email protected]This recipe is a great way to get your kids to eat lentils. My kids loved the sweet and tangy flavor of the sauce. I served it over rice and they ate it all up.
King Benjamin
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it. I especially liked the way the green onions and dried tomatoes added a pop of color to the dish.
shondelle nieves
[email protected]This recipe is a little time-consuming, but it's worth it. The lentils are so tender and flavorful, and the sauce is delicious. I served it over pasta and it was a hit with my family.
Wande
[email protected]I'm not a big fan of lentils, but I really enjoyed this recipe. The lentils were cooked perfectly and the flavors were well-balanced. I would definitely make this again.
Lavonna Barbee
[email protected]This recipe is a great way to use up leftover lentils. I had some leftover lentils from a soup I made earlier in the week and this was a perfect way to use them up. The dish was delicious and it was a great way to get some extra protein and fiber int
Yusuf Jalalzai
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the dried tomatoes. They added a nice tangy flavor to the dish.
Harry Donald
[email protected]This was my first time cooking lentils and I'm so glad I tried this recipe. The lentils were so flavorful and the dish was really easy to make. I will definitely be making this again.
Lelonolwabo Moagi
[email protected]I've made this recipe several times and it's always a winner. It's easy to make and always turns out delicious. I love the combination of lentils, green onions, and dried tomatoes.
Riman kanti shil
[email protected]This recipe is a keeper! The lentils were tender and flavorful, and the green onions and dried tomatoes added a nice touch of freshness and acidity. I served it over rice and it was a hit with my family.