BRANDY ALEXANDER
The first time I made this dessert was for Valentines dinner for just me and my hubby. It was an all white dinner and this was the perfect ending to a perfect meal.
Provided by Marsha Gardner
Categories Ice Cream & Ices
Number Of Ingredients 4
Steps:
- 1. Combine first three ingredients in the container of a food processor; process until smooth. Spoon into martini glasses. Garnish with white chocolate shavings.
- 2. Serves 2
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Imran Meenanak
[email protected]Overall, I really enjoyed this cocktail. It's a delicious and easy-to-make classic.
we noobs
[email protected]This cocktail is a bit pricey to make, but it's worth it for a special occasion.
ismail gull
[email protected]I'm not sure what I did wrong, but my cocktail turned out lumpy. I think I over-mixed it.
Terri Hansley
[email protected]This cocktail is a great way to use up leftover crème de cacao.
Ruwayda Benjamin
[email protected]I love the presentation of this cocktail. It's so elegant and sophisticated.
Shoaib Siddiqui
[email protected]This is the perfect cocktail to enjoy on a cold winter night. It's warm and comforting.
Charlotte McNamara
[email protected]This cocktail is a bit too sweet for my taste. I think I'll try it with less crème de cacao next time.
Saim Agzal
[email protected]I'm not usually a fan of creamy cocktails, but this one is an exception. It's so smooth and flavorful.
HAFIZ UDDIN
[email protected]This is a classic cocktail for a reason. It's simple, elegant, and delicious.
Agaba Given
[email protected]I've tried many Brandy Alexander recipes over the years, but this one is by far the best. It's the perfect balance of flavors and textures.
Monaleesa Rosslan
[email protected]This cocktail is so easy to make and it's always a crowd-pleaser. I love that it can be made with or without alcohol, so everyone can enjoy it.
Pranto Sharkar
[email protected]I made this for a party and it was a hit! Everyone loved it.
Delaney Dreyer
[email protected]This is the perfect after-dinner drink. It's sweet, creamy, and just the right amount of boozy.
usman mazhar
[email protected]Not a fan of brandy, but this cocktail was still quite enjoyable. The crème de cacao and cream really helped to mellow out the brandy flavor. I'd definitely make this again, but maybe with a different type of brandy.
Afrah Qureshi
[email protected]Followed the recipe exactly and it turned out great! Will definitely be making this again.
Gulaab Mahi
[email protected]Easy to make and oh so yummy!
SAKIL MOLLA
[email protected]This cocktail is a delicious and sophisticated treat. The combination of brandy, crème de cacao, and cream is perfectly balanced and creates a smooth, creamy texture. I garnished mine with a sprinkle of grated nutmeg, which added a lovely touch of wa