BRAZILIAN BLACK BEAN AND BEEF STEW
Make and share this Brazilian Black Bean and Beef Stew recipe from Food.com.
Provided by Outta Here
Categories Stew
Time 1h24m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a Dutch oven, with lid, heat oil over medium-high heat and saute celery, carrots, onions, garlic, and bell pepper. Cover and simmer gently for 5 minutes, stirring every now and then to make sure vegetables are not sticking.
- Add meat to vegetables and brown slightly. Add cumin, orange zest and tomatoes; stir and cover pot and simmer for 30 minutes, stirring occasionally.
- Add black beans and simmer, uncovered, for 15-30 minutes more, until stew is nice and thick.
- Season to taste with pepper.
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Bhuma Gurung
[email protected]I would not recommend this recipe to anyone.
khushbakht Zehra
[email protected]This recipe is not worth your time. It's a waste of ingredients.
Ashabie Motolani
[email protected]I followed the recipe exactly and the stew turned out terrible. I don't know what went wrong.
Sariah Mai
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Morgana Alexa Dovah
[email protected]The beef was a bit tough, but the flavors were good.
lily Roae
[email protected]This stew was a bit spicy for my taste, but I still enjoyed it. Next time I'll use less chili powder.
Sarah Obaa
[email protected]I'm not a big fan of black beans, but I decided to try this recipe anyway. I was pleasantly surprised! The beans were very flavorful and the stew was very filling.
Malk Osman
[email protected]This recipe was easy to follow and the stew turned out great! I used my slow cooker and it was perfect for a busy weeknight.
Evans Thando
[email protected]I made this stew last night and it was delicious! The flavors were amazing and the beef was so tender. I will definitely be making this again.
Mugisha Abuba
[email protected]This recipe is a winner! The beef and black beans were so tender and flavorful. I served it over rice, and my family loved it. Definitely a keeper!