BREAD AND FRUIT STUFFING

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Bread and Fruit Stuffing image

Provided by Marian Burros

Categories     side dish

Time 40m

Yield 10 cups stuffing (about 10 servings)

Number Of Ingredients 14

1 tablespoon olive oil
4 onions (about 1 pound) coarsely chopped
4 ribs celery, finely chopped
1/2 pound fresh mushrooms, cultivated or wild, trimmed and cut coarse
4 large apples, coarsely chopped
1 cup chopped parsley
1/2 cup dried cherries
1/2 cup dried apples, diced
2 tablespoons chopped fresh sage, or 3/4 teaspoon dried
2 tablespoons chopped fresh thyme, or 3/4 teaspoon dried
10 slices stale bread, broken into bite-size pieces
1 1/2 cups chicken stock
1/2 teaspoon salt
Freshly ground black pepper

Steps:

  • Heat oil in a nonstick skillet. Saute onion and celery until onion begins to brown.
  • Add mushrooms, apples and parsley, and continue cooking until apples soften and mushrooms release their liquid.
  • Reduce heat, and stir in dried cherries, dried apples, sage and thyme. Continue cooking until mixture is well blended.
  • Add bread and stock, and mix well. Season with salt and pepper, then stuff the mixture into a 12- to 14-pound turkey just before cooking. Stuffing may be made ahead and frozen for a week or two. Or it may be refrigerated for two days.

Nutrition Facts : @context http, Calories 220, UnsaturatedFat 2 grams, Carbohydrate 44 grams, Fat 3 grams, Fiber 6 grams, Protein 6 grams, SaturatedFat 1 gram, Sodium 335 milligrams, Sugar 22 grams, TransFat 0 grams

Omprakash Bazgai
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This stuffing is a must-try for any stuffing lover.


Kierra Varble
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I love this stuffing! It's the perfect balance of sweet and savory.


jo
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This stuffing is so easy to make and it's always a crowd-pleaser.


Biruk Mesfin
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I made this stuffing for Christmas dinner and it was a huge hit. Everyone loved it!


Ayesha
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This stuffing is a great way to use up leftover fruit. It's also a healthy and delicious side dish.


Courtney Noel
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I'm not a big fan of fruit in stuffing, but this recipe changed my mind. It's really good!


Robert Downey jr
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This stuffing is a bit time-consuming to make, but it's worth it. It's so delicious!


kelvin precious
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I've been making this stuffing for years and it's always a hit. It's the perfect combination of sweet and savory.


FATIMA Omarie
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This stuffing is so moist and flavorful. I've never had stuffing this good before.


Thuto Mokanyane
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I made this stuffing for a potluck and it was a huge success. Everyone loved it!


Mark Hibbitt
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This recipe is a great way to use up leftover bread. It's also a great way to get your kids to eat fruit.


Jason Stein
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I love the sweetness of the fruit in this stuffing. It's a nice change from the traditional savory stuffing.


Basheer Younas
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This stuffing is a keeper! It's easy to make and always a crowd-pleaser.


Ma 6 J.S Company
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I was a bit skeptical about the bread and fruit combination, but I'm so glad I gave this recipe a try. It was delicious!


Linn Linn
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I've tried many stuffing recipes over the years, but this one is by far the best. It's simple to make, but the combination of flavors is amazing.


King Pin
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This stuffing was an absolute hit at our Thanksgiving dinner! It was flavorful, moist, and perfectly complemented the turkey. I'll definitely be making it again next year.