Make and share this Bread Machine Cheese and Bacon Bread recipe from Food.com.
Provided by Graybert
Categories Yeast Breads
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Select loaf size and add the ingredients according to manufacturer's directions.
- Select dough cycle.
- When dough is complete, remove to floured surface.
- Cover with plastic wrap: let rest 5 minutes.
- Shape the dough into a loaf of four balls.
- Place in a greased 23 cm by 12 cm loaf pan.
- Cover with a tea towel and let rise in the warm place until doubled (50 to 60 minutes depending).
- Bake at 190 degrees Celsius, 375 degrees Fahrenheit for 25 to 35 minutes, or until golden.
- Use old cheddar for best flavor, or replace basil with dill weed for more great taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #breads #bread-machine #dietary #yeast #equipment #small-appliance #4-hours-or-less
You'll also love
jessica rey
[email protected]This bread is really good, but it's a little too high in calories for me.
Asfar Ali
[email protected]I had some trouble getting the bread out of the bread machine. I think I'll grease the pan next time.
Nvt Nvt
[email protected]This bread is a little too cheesy for my taste, but my husband loves it.
Cody Layne
[email protected]I've never made bread in a bread machine before, but this recipe made it so easy. I'm definitely going to try more bread machine recipes.
Mahedi Hasaj
[email protected]This is my new favorite bread recipe. It's so easy to make and it always turns out perfect.
Mchinaa Kellya
[email protected]I made this bread for a party, and it was a huge success. Everyone loved it.
Erica Parchment
[email protected]This bread is perfect for sandwiches or toast. It's also great for dipping in soup.
Syed Muzamilhussain
[email protected]I'm not a big fan of bacon, so I omitted it from the recipe. The bread was still delicious.
Md Nasrullah
[email protected]I used a different type of cheese than the recipe called for, and it still turned out great. This bread is very versatile.
Legend Naresh
[email protected]I followed the recipe exactly, and the bread turned out great. It was so easy to make.
Daniel Maina
[email protected]This bread is so good! The cheese and bacon flavor is amazing.
Azhar Jutt
[email protected]I've made this bread several times now, and it's always a hit. My family loves it, and my friends always ask for the recipe.
sindhu Koti
[email protected]This cheese and bacon bread is a real winner! It's so easy to make in the bread machine, and it comes out perfect every time. The crust is golden brown and crispy, and the inside is soft and fluffy. The cheese and bacon are distributed evenly through