BREAD MACHINE WEST AFRICAN BANANA FRITTERS
This is based on a recipe from Madge Rosenberg's cookbook, The Best Bread Machine Cookbook Ever - Ethnic Breads. She says, "These fritters, similar to what we know as beignets, make inexpensive party food rich in natural fruit flavors. Children will enjoy munching these crispies with milk, but the big kids will eat their way through an endless supply with coffee or beer." My kind of fritters!
Provided by mersaydees
Categories Breads
Time 3h
Yield 24 fritters
Number Of Ingredients 11
Steps:
- Add all the ingredients for the dough to your bread machine in the order suggested by the manufacturer and process on the dough cycle.
- Remove the dough after the cycle ends and place on a lightly floured work surface.
- With a floured rolling pin, roll out the dough into an 8-by-12-inch rectangle.
- Cut into 2-inch squares.
- Place on a nonstick or greased tray, cover, and let rise in draftfree area about 30 minutes.
- Heat 1-inch of oil in a large saucepan or skillet until it reaches 365 degrees F on deep-frying thermometer.
- Fry 3 or fritters at a time 10 to 15 seconds on one side until golden.
- Carefully flip fritters and fry until lightly browned, 5 to 7 seconds.
- Drain on crumpled brown paper bags or on several layers of newspaper covered with a sheet of paper towel.
- Sprinkle confectioners' sugar over fritters.
- Serve warm.
Nutrition Facts : Calories 235.4, Fat 19.1, SaturatedFat 3, Cholesterol 8.1, Sodium 58.2, Carbohydrate 14.9, Fiber 0.9, Sugar 5, Protein 1.9
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Nashdora Blaye
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
ashly gonzales
[email protected]I'm going to try making these fritters in my air fryer.
Mizanurrahamanmrmr Mizanurrahamanmrmr
[email protected]These fritters are a great way to sneak some extra fruit into my kids' diet.
The Legends
[email protected]I'm excited to try this recipe with different types of fruit, like apples or peaches.
Jubo Raz
[email protected]I love that this recipe uses all-purpose flour. I always have that on hand.
Aysha Alsubhi
[email protected]These fritters are a great way to use up overripe bananas.
Sandra Achialor
[email protected]I'm not sure what I did wrong, but my fritters turned out a little dry. I'll have to try again.
Az Jargal
[email protected]I had a little trouble getting the batter to the right consistency, but the fritters still turned out great.
Rohan Ahammed prince420
[email protected]The fritters were a little too sweet for my taste, but I still enjoyed them.
Asif Ch
[email protected]These fritters are a delicious and affordable snack. I love that I can make them with ingredients I already have on hand.
Maryam Babi
[email protected]I was surprised at how easy these fritters were to make. I'm definitely going to be making them again.
AZOZ _over power
[email protected]I made these fritters for my kids and they loved them! They're a great way to get them to eat more fruit.
Mma Constance
[email protected]I'm not usually a fan of banana fritters, but these ones were really good. They were light and fluffy, and the banana flavor was just right.
Khizer Khalid
[email protected]I've been making these fritters for years and they're always a crowd-pleaser. They're so delicious and easy to make.
Simon Nghinaundipula
[email protected]These fritters are the perfect snack or breakfast food. They're also great for packing in lunches.
Juleinne Robinson
[email protected]I added a little bit of cinnamon and nutmeg to the batter for extra flavor. It really made the fritters taste amazing.
CHAHAL RECORDS
[email protected]The fritters were crispy on the outside and fluffy on the inside. They were also perfectly sweet and flavorful.
Adrianne Prizmik
[email protected]I love how simple this recipe is. I was able to make these fritters with ingredients I already had on hand.
Melany Bernabe
[email protected]These banana fritters were a hit at my party! They were so easy to make and they turned out perfectly. I will definitely be making them again.