BREAD PUDDING FOR 40
This homey, comforting dessert is a favorite of Loretta Dressel of Nathrop, Colorado. The texture is neither soggy nor dry, and the lemony sauce drizzled on top is delightful. -Loreta Dressel, Nathrop, Colorado
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 40 servings (7-1/2 cups sauce).
Number Of Ingredients 17
Steps:
- In several large bowls, combine the eggs, milk and butter. Whisk in the sugar, salt, vanilla and cinnamon until combined. Gently stir in bread cubes and raisins. , Transfer to four well-greased 13x9-in. baking dishes. Bake, uncovered, at 350° for 50-55 minutes or until a knife inserted in the center comes out clean., Meanwhile, in a large saucepan, combine the sugar, cornstarch and salt. Gradually stir in water and lemon juice until smooth. Bring to a boil; cook and stir for 10 minutes or until thickened. Remove from the heat. Stir in butter and lemon zest until blended. Serve warm with bread pudding.
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Eunice Vusha
[email protected]This recipe is a keeper!
Pujaa Danuwar
[email protected]This bread pudding is the best I've ever had. It's so moist and flavorful.
Maisy Mushroom
[email protected]I'm not a big fan of bread pudding, but I tried this recipe and I was pleasantly surprised. It was really good!
Roaming Peace
[email protected]This bread pudding is a delicious and affordable dessert. It's also a great way to use up leftover bread.
zoe harper
[email protected]I've made this bread pudding several times and it's always a success. It's a great recipe to have on hand for when you need a quick and easy dessert.
Gurung Biraj
[email protected]This bread pudding is a great make-ahead dessert. I often make it the night before and then bake it the next day.
Shahnaz Usman
[email protected]I love this bread pudding recipe! It's the perfect comfort food.
Khusbu Bhim
[email protected]This bread pudding is so easy to make and it's always a hit with my family and friends.
Isaiah Abdul Rahaman
[email protected]I'm not a big fan of bread pudding, but I tried this recipe and I was pleasantly surprised. It was really good!
Zailyn Rubio
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and affordable dessert.
OHEE HUSSAIN
[email protected]I made a few substitutions to the recipe and the bread pudding still turned out great. I used almond milk instead of regular milk and I added some chopped nuts.
Ebrima Jallow
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. I highly recommend this recipe.
Gracie Williams
[email protected]This bread pudding is the best I've ever had. It's so moist and flavorful.
Riya Akter meghla
[email protected]I made this bread pudding for a brunch party and it was a huge success. Everyone loved it!
John Rohlfs
[email protected]This recipe is so easy to follow, even for a beginner baker. The bread pudding was delicious and my family loved it.
Jivan Sharma
[email protected]I've made this bread pudding recipe several times now and it's always a hit. It's the perfect dessert for a potluck or family gathering.
Arlettechambersgodis
[email protected]This bread pudding recipe is a keeper! It's so easy to make and it turned out perfectly. The bread pudding was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.