BREAKFAST MIGAS TACOS
Make the most important taco of the day even better with avocado, red onion and eggs.
Provided by Yvette Marquez
Categories Breakfast
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- In 8-inch heavy skillet, heat vegetable oil over high heat. Reduce heat to medium; fry tortilla pieces in hot oil 30 to 60 seconds or until crisp and golden. Drain on paper towels.
- In 10-inch skillet, heat olive oil; add onion, and cook about 2 minutes or until translucent, stirring occasionally.
- Add tomato and tortilla chips; cook 2 minutes.
- Mix in eggs, salt, pepper and chiles; scramble, and when everything is perfectly combined, add cheese and let it melt.
- Wrap the migas in warm flour tortillas; garnish with slivers of avocado slices.
Nutrition Facts : ServingSize 1 Serving
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savage willy
[email protected]These tacos are a great way to change up your breakfast routine. They're delicious and they'll keep you full all morning long.
Mano Janu
[email protected]I'm always looking for new breakfast recipes, and these tacos definitely fit the bill. They're easy to make and they taste amazing.
Rogeisha Sappleton
[email protected]These tacos are a great way to get your kids to eat their vegetables. My kids loved them!
Safdar Baig
[email protected]I love that these tacos can be made with simple ingredients that I usually have on hand.
Sindhi Rajper
[email protected]These tacos are a great way to start your day. They're filling and flavorful, and they'll give you energy for the day ahead.
shahryar mirza shahryar mirza
[email protected]I wasn't sure what to expect with these tacos, but I was pleasantly surprised. They were so good!
Md Rubel islam
[email protected]These tacos are a great way to use up leftover tortillas. They're also a delicious and affordable meal.
Ma Telecom
[email protected]The tacos were easy to make and packed with flavor. I especially loved the crispy tortilla chips.
Alakram Garden
[email protected]I'd give these tacos a 10/10! The combination of flavors and textures was spot-on.
Erica Peters
[email protected]These migas tacos were a hit with my family! The flavors were incredible, and the tortillas were crispy and delicious.