BREAKFAST PATTIE SLIDERS WITH CHEESE
From the Kitchen at Johnsonville® Sausage
Provided by Taste of Home
Time 30m
Yield 1
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F., Grease a nonstick muffin pan with cooking spray., Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally., Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty., Place the top dough layers on top of each sausage patty., Bake for 18-20 minutes or until golden brown and the biscuit is fully baked.
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Donald Jungell
[email protected]I can't wait to try these! They look so delicious.
Love of My life
[email protected]Amazing!
Shariq Burnee
[email protected]These were so good! I added some chopped green peppers and onions to the patties and they were perfect.
Jungkook_ Kookie
[email protected]I thought these were just okay. The patties were a little bland, even with the cheese and the bun. I probably won't make them again.
Curtis Jones Jr
[email protected]Meh.
Gokarna Thapalia
[email protected]These breakfast patties were delicious! My husband and I really enjoyed them. We will definitely be making them again.
Yes Boss
[email protected]I've made these several times now and they're always a crowd pleaser. They're perfect for a quick and easy breakfast or lunch.
brett sperling
[email protected]Yum!
Yaa Boakyewaah
[email protected]The patties were a bit dry for my taste, but the cheese and the bun helped to make up for it. Overall, they were a good quick breakfast option.
Nalugwa Hasifa
[email protected]These breakfast patties were a hit! My children loved them and couldn't get enough. They were so easy to make and the ingredients were simple. I will definitely be making these again soon. 5 stars!