BRIE AND CRANBERRY PIZZA
I love baked Brie. This is an easy and delicious way to prepare it. Any kind of jam may be used in place of cranberry sauce (I like raspberry). I have been told by many that they'd like to make a meal out of it.
Provided by SALCAR1956
Categories Main Dish Recipes Pizza Recipes
Time 25m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease a 12 inch pizza pan or 9x13 inch baking dish.
- Unroll the crescent rolls and separate into triangles. Arrange in the pan with tips towards the center and lightly press together.
- Bake 5 minutes, or until lightly brown.
- Remove from the oven and sprinkle with pieces of Brie cheese. Spoon the cranberry sauce over the cheese. Top with pecans.
- Bake an additional 8 minutes, or until the cheese is melted and the crust is golden brown. Cool 5 minutes and cut into wedges or squares.
Nutrition Facts : Calories 289.3 calories, Carbohydrate 21.8 g, Cholesterol 28.4 mg, Fat 18.8 g, Fiber 1 g, Protein 8.5 g, SaturatedFat 6.9 g, Sodium 403.9 mg, Sugar 8.8 g
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LaFonda Bradford
[email protected]This pizza was delicious. The brie was melted and gooey, and the cranberries added a nice tartness.
Proshanto Babu
[email protected]Loved this pizza! The brie was melted and gooey, and the cranberries added a nice tartness. I will definitely be making this again.
Rehema Kirabira
[email protected]This pizza was easy to make and turned out great! The brie and cranberry combination is a winner. I will definitely be making this again.
Bilal Khokhar786
[email protected]I made this pizza last night and it was a hit! My family loved it. The brie was melted and gooey, and the cranberries added a nice tartness. I will definitely be making this again.
Yshoni Mashinini
[email protected]This Brie and Cranberry Pizza was delicious! The combination of sweet and savory flavors was perfect, and the pizza crust was cooked to perfection. I will definitely be making this again.