Delicious and rich dish that is good for a party. Serve with french bread, crisp crackers, veggies or anything you like. Enjoy!
Provided by Nif_H
Categories Cheese
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Rub garlic all over the inside of your fondue pot. Then rub it in a saucepan, leaving the crushed pieces in the bottom. Add the white wine to the saucepan and heat over medium-low heat.
- Toss the cheese cubes in cornstarch to coat. When the wine is hot, add the cheese. Stir slowly with a wooden spoon at first and then use a whisk. Stir constantly to keep it from scorching on the bottom of the pot.
- When the cheese has melted, add green onion and remove pot from the heat. Grate in a little nutmeg. Season with salt and pepper to taste.
- The fondue should be smooth and coat a wooden spoon. If it seems to runny, add more cheese. If it is too thick, add a splash more wine --sparingly.
- Pour the cheese into your fondue pot and keep fondue warm over low heat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #dinner-party #romantic #vegetarian #dips #cheese #dietary #high-protein #low-carb #high-in-something #low-in-something #taste-mood #savory #equipment #small-appliance #presentation #served-hot
You'll also love
leon sikder
[email protected]This fondue is a great way to impress your guests.
robert tiki
[email protected]I would definitely recommend this fondue to anyone who loves cheese.
Sino Mbete
[email protected]This fondue is a bit pricey, but it's worth it for a special occasion.
Kik Bali
[email protected]I'm not a big fan of cheese, but I actually really enjoyed this fondue.
Saeed Mahar
[email protected]This fondue is a great way to use up leftover cheese.
MR. Abdullah Official
[email protected]I love how this fondue can be customized to your own taste. You can add different herbs, spices, or cheeses to create your own unique flavor.
Isabelle Wallis
[email protected]This fondue is perfect for a party. It's easy to make ahead of time and it's always a hit with my guests.
M Asaf
[email protected]I've never had fondue before, but this was a great introduction. It was so easy to make and it tasted delicious.
Mivuyo Dubase
[email protected]This fondue is to die for! It's so creamy and flavorful.
Buke Maaso
[email protected]This fondue isAMAZING! I will definitely be making it again.
Aniceto A. Bacalso
[email protected]Overall, I thought this fondue was just okay. It wasn't bad, but it wasn't great either.
Lacey Yuhas
[email protected]The fondue was a bit too thick for my liking. I would have preferred it to be thinner.
Jesse Branum
[email protected]I found this fondue to be a bit bland. It needed more seasoning.
Asif Ali rustamani
[email protected]This fondue was a bit too salty for my taste.
Chizoba Ezenwata
[email protected]I made this fondue for my family and they loved it! It was a great way to spend time together.
Razia Irk'z
[email protected]This fondue is perfect for a special occasion or a casual get-together.
Zaphnath Gitau
[email protected]I love how versatile this fondue is. You can serve it with anything from bread to vegetables to fruit.
Lilliana Ketckman Short
[email protected]This was my first time making fondue, and it turned out great! The recipe was easy to follow and the fondue was delicious.
chikodi helen
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and the addition of the brie cheese gives it a really nice tang.
Celso Pedraza
[email protected]This brie cheese fondue was a hit at our party! It was so easy to make and everyone loved it.