Steps:
- Remove the rind from the brie with a sharp knife and put the brie on a serving plate. In a small bowl combine the parsley, the parmesan, sun-dried tomatoes, the garlic and the basil, add the reserved oil and combine the mixture well. Spread the mixture over the brie and let the brie stand for 1 hour before serving. Sereve the brie with crackers
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md dulu
[email protected]I love this recipe! It's so easy to make and it's always delicious. I've made it several times for parties and it's always a hit.
Suan Shrestha
[email protected]This baked brie is the perfect appetizer for a party. It's easy to make and it's always a hit.
Clinton Giesbrecht
[email protected]I made this recipe for my family and they loved it. The brie was melted and gooey, and the sun-dried tomatoes added a nice pop of flavor.
Gianna Vallona
[email protected]This is a great recipe for a quick and easy appetizer. It's also very versatile. You can add different toppings to the brie, such as nuts, fruits, or herbs.
Rajkumar Shrestha
[email protected]I love this recipe! The brie is so creamy and the sun-dried tomatoes add a nice tang.
JaydenPlayz26 Games
[email protected]This baked brie is the perfect appetizer for a party. It's easy to make and it's always a crowd-pleaser.
phil parker
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
flxkz Ali
[email protected]This is a great recipe for a special occasion. It's easy to make and it looks very impressive.
Parince Boy
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the combination of flavors.
Bobbylewis DevineJr.
[email protected]This baked brie is so easy to make and it's always a hit. I love serving it with crackers and fruit.
Bushra meer Bushra
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of sun-dried tomatoes. But I'm so glad I did! The tomatoes added a really nice flavor to the brie.
Zack10 John
[email protected]This is my go-to recipe for baked brie. It's always a crowd-pleaser and it's so easy to make. I love the combination of flavors from the brie, sun-dried tomatoes, and honey.
Kamoga Med
[email protected]I made this recipe for a girls' night in and it was a huge success! The brie was melted and gooey, and the sun-dried tomatoes added a nice pop of flavor.
Mohammed Ismail
[email protected]This baked brie was a hit at our party! The sun-dried tomatoes added a tangy sweetness that complemented the creamy brie perfectly. I will definitely be making this again.