BRIOCHE AU FROMAGE

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Make and share this brioche au fromage recipe from Food.com.

Provided by chia2160

Categories     Yeast Breads

Time 3h40m

Yield 1 2lb loaf

Number Of Ingredients 9

1/2 cup water, warm
1/2 cup milk, warm
1 egg
2/3 cup shredded swiss cheese
1/3 cup cut up butter
1 1/2 tablespoons sugar
1 1/2 teaspoons salt
3 1/2 cups bread flour
2 teaspoons yeast

Steps:

  • add ingredients to bread machine in this order.
  • cook on sweet cycle.

Love Jones
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I love the way the cheese melts in this brioche au fromage. It's so flavorful.


Amaranath Rajapaksha
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This brioche au fromage is the perfect comfort food. It's cheesy, gooey, and delicious.


Asitandile Cosa
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I'm so glad I found this recipe! It's the perfect way to use up leftover brioche.


Cabdirsaaq Shuceyb
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This is a great recipe for a potluck or party. It's easy to make and everyone loves it.


Majah Evans
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This brioche au fromage is a great way to show your loved ones how much you care. It's a delicious and thoughtful gift.


Sain Dragana
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I love that this recipe is so versatile. You can use any type of cheese you like.


Christopher Adam
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This is the perfect recipe for a quick and easy snack. It's also a great way to use up leftover bread.


Ro Dream Express
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I've made this brioche au fromage for my family several times now and they always love it. It's a great way to use up leftover cheese.


Mohammad Ayoub
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This is a great recipe for a special occasion. It's sure to impress your guests.


Paulina Wilson
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I love the way the cheese melts in this brioche au fromage. It's so flavorful.


Lost souls paranormal Dorset
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This brioche au fromage is the perfect comfort food. It's cheesy, gooey, and delicious.


Diaa Albsoul
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I'm so glad I found this recipe! I've been looking for a good brioche au fromage recipe for a long time.


Flip Diaz
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This is the best brioche au fromage recipe I've ever tried. It's so easy to make and it always turns out perfect.


Meesam Mazhar
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I made this brioche au fromage for a party and it was a huge success! Everyone loved it.


Dawn Kremer
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I love this recipe! The brioche au fromage is always a crowd-pleaser.


Shekh Kalamuddin
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This was my first time making brioche au fromage and it turned out great! The instructions were easy to follow and the results were amazing.


Jakai Ewing
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I've made this brioche au fromage several times now and it's always a hit with my family and friends. It's the perfect appetizer or snack.


Anees Cricketer
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This recipe is a keeper! The brioche au fromage was easy to make and absolutely delicious.


Lucas Alford
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I followed the recipe exactly and the brioche au fromage turned out perfectly. It was so good that I ate two pieces in one sitting!


Gul Baloch
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This brioche au fromage was a delight! The cheese was perfectly melted and gooey, and the bread was light and fluffy. I will definitely be making this again soon.


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