I love vegetable soups. I save all types of greens that others might discard, clean, cut, blanch and then freeze the pieces until I feel it is a "soup day" and take them out when needed. This recipe uses the broccoli florettes, peeled and chopped stems and cauliflower greens (if I have them) but I have made this with frozen...
Provided by Susan Pagano
Categories Vegetable Soup
Time 40m
Number Of Ingredients 10
Steps:
- 1. Put chopped broccoli in dutch oven (along with chopped cauliflower greens if desired).
- 2. Add stock, onion, butter, salt and pepper.
- 3. Bring to a boil and reduce heat.
- 4. Simmer, covered, for 8-10 minutes.
- 5. Puree in blender.
- 6. Stir in lime juice, sour cream and chives. Serve hot.
- 7. To serve cold, do not add in the sour cream or chives. Place pureed soup in refrigerator, covered, for 4 hours. Top with sour cream, chives and garnish with lemon slices.
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Emra siraj
[email protected]This soup is amazing! It's so creamy and flavorful. I love the roasted broccoli. It adds a nice smoky flavor to the soup. I've made this soup several times, and it's always a hit with my family and friends.
MD Joshim Uddin
[email protected]This soup is delicious! It's so creamy and flavorful. I love the roasted broccoli. It adds a nice smoky flavor to the soup. I've made this soup several times, and it's always a hit with my family and friends.
Odion Oboh
[email protected]This soup is amazing! It's so creamy and flavorful. I love the roasted broccoli. It adds a nice smoky flavor to the soup. I've made this soup several times, and it's always a hit with my family and friends.
Muzmial Jampur
[email protected]This soup is delicious! It's so creamy and flavorful. I love the roasted broccoli. It adds a nice smoky flavor to the soup. I've made this soup several times, and it's always a hit with my family and friends.
Zidaan Mohamed
[email protected]This soup is amazing! It's the perfect combination of creamy and cheesy. I love the roasted broccoli. It adds a nice smoky flavor to the soup. I've made this soup several times, and it's always a hit with my family and friends.
Raphael Perez
[email protected]I'm not a huge fan of broccoli, but I love this soup. It's so creamy and flavorful, and the roasted broccoli adds a nice touch of smokiness. I've made this soup several times, and it's always a hit with my family and friends.
Nickelis Nunez
[email protected]This soup is the perfect comfort food. It's creamy, cheesy, and flavorful. I love that it's also relatively easy to make. I usually make a big batch of it on the weekend, and then I have leftovers for lunch all week.
matthew butterfield
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that it's also a healthy soup. It's perfect for a quick and easy weeknight meal.
Lilla sab G
[email protected]This soup is a great way to use up leftover broccoli. It's also a great way to get your kids to eat their vegetables. My kids love this soup, and they always ask for it when I make it.
King Squad Gaming yt
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The soup is amazing! It's creamy, cheesy, and flavorful. I love the roasted broccoli. It adds a nice smoky flavor to the soup.
Victor Dominguez
[email protected]This soup is absolutely delicious! The flavors are perfectly balanced, and the texture is creamy and smooth. I love that it's also relatively healthy. I'll definitely be making this again and again.
Yvonne Trivett
[email protected]I made this soup for a potluck, and it was a hit! Everyone loved it. I especially liked that it was so easy to make. I just roasted the broccoli, then threw everything in the blender. It was ready in no time.
Mike Thornton
[email protected]This soup is amazing! It's so creamy and flavorful, and the roasted broccoli adds a nice touch of smokiness. I served it with a crusty baguette and a side salad, and it was the perfect meal for a cold winter night.
Ofentse Seboni
[email protected]I'm not usually a fan of broccoli soup, but this recipe changed my mind. The roasted broccoli gave the soup a deep, rich flavor that was perfectly balanced by the cream and cheese. I'll definitely be making this again!
Superman Shan
[email protected]Broccoli bisque is one of my favorite comfort foods. This recipe was easy to follow and turned out delicious! The soup was creamy and flavorful, with just the right amount of cheese. I would definitely make this again.