Steps:
- Microwave 5 cups broccoli florets and 1 tablespoon water in a bowl, covered, 2 minutes. Combine 1/4 cup cider vinegar, 1/2 thinly sliced shallot and 1 teaspoon sugar in a small bowl; set aside. Cook 3 bacon slices in a skillet until crisp, 6 to 8 minutes; drain, then crumble. Stir 1 tablespoon bacon drippings and 3 tablespoons sour cream into the vinegar mixture. Toss with the broccoli, 1/3 cup dried cranberries and the bacon. Season with salt and pepper.
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Sdrffd Ded
[email protected]This salad is a great way to get your daily dose of vegetables.
Ntokozo Ntombenhle
[email protected]I added some chopped walnuts to this salad, and it was delicious.
Gustave Daveson christopher
[email protected]This salad is a great make-ahead dish.
Fola Onasanya
[email protected]I'm not a huge fan of mayonnaise, but I really enjoyed the dressing in this salad.
Dintle Motaung
[email protected]This salad is a great way to use up leftover broccoli.
Prince Charles
[email protected]I will definitely be making this salad again.
Kush Pandey
[email protected]This is my new favorite broccoli salad recipe. It's so flavorful and easy to make.
mohammad jahid
[email protected]I made this salad for a picnic, and it was perfect. It's easy to transport, and it held up well in the heat.
Mst Samiea
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the bacon and cheese, and they didn't even notice the broccoli.
Lazy Russian
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this salad. The bacon and cheese really helped to balance out the flavor of the broccoli.
Sara warsame
[email protected]This salad is so easy to make, and it's always a hit. I love the crunch of the broccoli and the sweetness of the raisins. The dressing is also really delicious.
Lexionna Mayes
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The broccoli and bacon are a great combination, and the dressing is just the right amount of tangy and creamy. It's a perfect side dish for any occasion.
Jeff Gideon
[email protected]This broccoli salad was a hit at my last potluck! The bacon and cheese added a delicious flavor, and the dressing was tangy and refreshing. I will definitely be making this again.