BROCCOLI SOUFFLE WITH MAYONNAISE
This rich, cheesy souffle is great as a side dish and totally works for getting the kids to eat broccoli!
Provided by Michellelauren
Categories Side Dish Vegetables Broccoli
Time 1h15m
Yield 10
Number Of Ingredients 7
Steps:
- Beat Cheddar cheese, mayonnaise, and eggs together in a bowl. Add soup and mix. Stir in broccoli. Pour into a baking dish and let stand 15 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven for 30 minutes. Add onions and almonds to the top of the souffle and return it to the oven. Continue baking until golden on top, about 15 minutes more.
Nutrition Facts : Calories 492.9 calories, Carbohydrate 17.7 g, Cholesterol 60 mg, Fat 43 g, Fiber 3 g, Protein 9.8 g, SaturatedFat 9.9 g, Sodium 593.7 mg, Sugar 2.1 g
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M atifgujjar M atifgujjar
am51@hotmail.co.ukOverall, I thought this was a good recipe. It was easy to make and the flavor was good. I would definitely make it again.
Kayden Doyle
kaydendoyle@yahoo.comI found this recipe to be a bit bland. I think it could have used more seasoning.
zimasile mjanyelwa
mjanyelwazimasile@yahoo.comI'm not sure what I did wrong, but my souffle didn't turn out as expected. It was a little dense and didn't rise as much as I thought it would.
Junes Munda
junes-m@gmail.comThis souffle is a great way to use up leftover broccoli. I always have a few florets left over after making a stir-fry or salad, and this is a great way to use them up.
Swapan Cox
s-cox@hotmail.frI made this souffle for a dinner party and it was a huge hit! Everyone loved the light and fluffy texture, and the flavor was amazing.
Moshraful Islam
moshraful_islam38@hotmail.co.ukThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's a healthier alternative to other comfort food dishes.
Dejarn farrell
farrell-dejarn@gmail.comI'm always looking for new ways to cook broccoli, and this souffle is a great option. It's a healthy and delicious way to get your daily dose of vegetables.
Ella Aovie
ella.a@gmail.comI love that this recipe uses mayonnaise. It gives the souffle a richness and creaminess that I find irresistible.
AsgharAli Lanjo AsgharAli Lanjo
l.a57@gmail.comI've made this souffle several times and it's always a success. It's a perfect side dish for roasted chicken or fish.
SB Ryan
rsb76@hotmail.comI made this for a potluck and it was a hit! Everyone raved about how delicious it was.
Farid Baba
f_baba31@hotmail.comThis is a great recipe for a special occasion. It's easy to make and always impresses my guests.
Andrei Almeda
almeda_andrei67@yahoo.comI followed the recipe exactly and it came out perfect. My family loved it and even asked for seconds!
Malesela Hezekiel Ralebipi
m-ralebipi14@hotmail.comI'm not a big fan of broccoli, but this souffle changed my mind! The cheese and mayonnaise blend perfectly with the broccoli, creating a flavor that is both savory and satisfying.
Godfred Yaw
y_godfred@hotmail.comThis broccoli souffle is a must-try! I was amazed by how light and fluffy it turned out. The mayonnaise adds a richness and creaminess that makes it simply irresistible.