Broccoli, garlic, and olive oil add nutrients to a dish of pasta that's easy to whip up on a busy weeknight.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 7
Steps:
- Bring a large stockpot of water to a boil. Add pasta, and cook until al dente, stirring occasionally to keep the pasta from sticking, about 8 minutes. Transfer to a colander to drain, reserving 1/2 cup cooking liquid. Set pasta aside.
- Heat 1 teaspoon olive oil in a large skillet over medium heat. Add garlic; saute until golden, stirring to avoid burning, about 2 minutes. Add broccoli and reserved cooking liquid; cook, stirring, until broccoli is tender and bright green, about 3 minutes. Add the salt, and season with pepper. Remove from heat.
- Add reserved pasta to pan, and toss well to coat. Transfer to four serving bowls; drizzle each with 1/2 teaspoon olive oil, and garnish each serving with 1 1/2 teaspoons grated pecorino cheese.
Nutrition Facts : Calories 284 g, Cholesterol 4 g, Fat 5 g, Protein 12 g, Sodium 801 g
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Scxtty Santana
[email protected]This dish was a nice change of pace.
arafat abir
[email protected]This dish was just what I was looking for!
Peter Azawi
[email protected]This dish was a bit bland.
Mr Saud
[email protected]This dish was a bit too spicy for my taste.
Tanweer Arshad
[email protected]This dish was just okay.
lanireia Taylor
[email protected]I wouldn't recommend this dish.
Sony Mahtani
[email protected]This dish was a disappointment.
Nidi Saiti
[email protected]This dish is a keeper!
Emma Sullivan
[email protected]I'll definitely be making this dish again.
Shalini 01
[email protected]This dish was a hit! Everyone loved it.
Yasir Khan office
[email protected]Not a fan of this dish. The orecchiette was overcooked and the broccoli was mushy. The sauce was bland.
Betty Zapata
[email protected]This dish was easy to make and turned out great!
Timothy Chellew
[email protected]I made this dish and it was delicious! The orecchiette was cooked perfectly and the broccoli was tender. The sauce was flavorful and the lemon zest added a nice brightness. I would definitely recommend this dish.
Natasha Martha
[email protected]This dish was a bit bland for my taste. The orecchiette was cooked well, but the broccoli was a bit overcooked. The sauce was lacking in flavor. I would not recommend this dish.
Shani Khokher
[email protected]I tried this recipe and it was a success! The orecchiette was cooked perfectly and the broccoli was tender. The sauce was flavorful and the lemon zest added a nice touch of brightness. I would definitely recommend this dish.
Demisha Hines
[email protected]This dish was easy to make and turned out great! The orecchiette and broccoli cooked evenly and the sauce was flavorful. I added a little extra garlic and red pepper flakes to taste. I will definitely be making this again.
Selim Abdelhafez
[email protected]I made this dish last night and it was delicious! The orecchiette was cooked perfectly and the broccoli was tender-crisp. The sauce was flavorful and the lemon zest added a nice brightness. I would definitely recommend this dish.
Md Najjem Uddin
[email protected]This orecchiette with broccoli dish was a hit with my family! The orecchiette cooked perfectly and the broccoli was tender and flavorful. The garlic, red pepper flakes, and lemon zest added a nice touch of spice and brightness. I will definitely be m