BROILED PINEAPPLE
This is delicious and an oh so easy recipe. It's a great way to use extra fresh pineapple.
Provided by Patrice Manning
Categories Fruit Desserts
Time 10m
Number Of Ingredients 4
Steps:
- 1. Place slices in a single layer in a jelly roll pan
- 2. Melt butter, stir in the cinnamon and drizzle over the rings.
- 3. Sprinkle brown sugar evenly over the rings. Broil for two minutes. It is great served with ice cream!
- 4. You can grill this recipe also.
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TRB King
[email protected]I can't wait to try this recipe! It looks so delicious.
amir amirjoya
[email protected]This recipe is a great way to get your kids to eat their fruit.
Aqii vloger aqii
[email protected]I'm always looking for new ways to cook pineapple and this recipe is a great addition to my repertoire.
NezGoHARD News
[email protected]This recipe is a great way to impress your guests. It's easy to make and it looks very elegant.
Salma Ugnda
[email protected]I'm not a big fan of pineapple, but this recipe changed my mind. The pineapple was so delicious and the glaze was the perfect touch.
Noor shazadi
[email protected]This recipe is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad and this recipe saved it!
Modeline Mukandiwona
[email protected]I followed the recipe exactly and the pineapple came out perfect. I'm so glad I tried this recipe!
Ashwini Pawar
[email protected]The pineapple was a little too tart for my taste, but the brown sugar glaze helped to balance it out.
Kha Abro
[email protected]This was my first time broiling pineapple and it was so easy! I'm definitely going to make it again.
Sunny Abram
[email protected]I've made this recipe several times and it's always a hit. The pineapple is so flavorful and the brown sugar glaze is the perfect finishing touch.
CA 17SHOTS
[email protected]This broiled pineapple recipe is a keeper! The pineapple came out perfectly caramelized and juicy. I served it with a scoop of vanilla ice cream and it was heavenly.