BROILED STUFFED TOMATOES

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Broiled Stuffed Tomatoes image

Provided by Pierre Franey

Categories     dinner, side dish

Time 15m

Yield 4 servings

Number Of Ingredients 6

4 small ripe plum tomatoes, about 1 pound
Salt and freshly ground pepper to taste
1/2 cup fresh fine bread crumbs
1 tablespoon finely chopped garlic
2 tablespoons chopped parsley
2 tablespoons olive oil

Steps:

  • Preheat the broiler to high, with the rack about 6 inches from the heat source.
  • Cut away and discard the core of each tomato. Cut the tomatoes crosswise through the center. Discard the seeds. Sprinkle with salt and pepper.
  • Combine the bread crumbs, garlic, parsley and olive oil. Blend well.
  • Top each tomato half with an equal portion of the crumb mixture, pressing down with your fingers to distribute the topping evenly. Place the tomatoes under the broiler, and broil for about 5 minutes or until lightly browned and hot.

Nutrition Facts : @context http, Calories 136, UnsaturatedFat 6 grams, Carbohydrate 15 grams, Fat 8 grams, Fiber 2 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 321 milligrams, Sugar 4 grams

Gabriel Sanchez
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These stuffed tomatoes are so easy to make, even a beginner cook can make them.


NWOKOLO CHRISTIAN
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I love the way the cheese melts and bubbles on top of these stuffed tomatoes.


Thumula Wathsara
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These stuffed tomatoes are the perfect comfort food.


Martha Fuzani
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I've been making these stuffed tomatoes for years and they're always a family favorite.


dhanwantari pharmacy
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I made these stuffed tomatoes for a potluck and they were a huge hit!


Lenessa Benjamin
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These stuffed tomatoes are a great way to get your kids to eat their vegetables.


Martin 03
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I'm not a fan of tomatoes, but I loved these stuffed tomatoes!


Kaku Yt
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Overall, this is a good recipe but it could use some improvements.


Binayak Pokhrel
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I would have liked more detailed instructions on how to make the stuffing.


Allen Ackerley
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I followed the recipe exactly and the tomatoes were undercooked.


Ricardo Ramirez
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These stuffed tomatoes were a bit bland for my taste.


Janaki Yadav
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I used ground turkey instead of beef and it turned out great.


ogabs Mike
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I added a bit of extra cheese to the stuffing and it was delicious!


ZR Samrat
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These stuffed tomatoes are perfect for a light and refreshing summer meal.


David Stiles
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I love the simplicity of this recipe. It's easy to make and doesn't require a lot of ingredients.


abu tanbir
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This recipe is a great way to use up leftover rice and veggies. It's also a healthier alternative to traditional stuffed bell peppers.


Jaam waseem
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I've made this dish several times and it's always a crowd-pleaser. The tomatoes are juicy and flavorful, and the stuffing is savory and satisfying.


Amo Mehar
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These stuffed tomatoes were a hit at our last family gathering. Everyone loved the combination of flavors and textures.