BROWN SUGAR-BACON MEATLOAF RECIPE - (4.7/5)
Provided by carvalhohm
Number Of Ingredients 15
Steps:
- Toss bacon slices with brown sugar; place in a skillet over medium heat. Cook bacon for 2 to 3 minutes; drain and set aside. In a large bowl, combine remaining ingredients except barbecue sauce. Form into a loaf and place on a lightly greased, aluminum foil-lined baking sheet. Spread barbecue sauce over loaf and top with bacon slices. Bake, uncovered, at 350 degrees for one hour to one hour and 10 minutes, until bacon is crisp and meatloaf is firm. Let stand for 10 minutes before slicing. Serves 6.
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Keith Hood
[email protected]I can't wait to try this recipe again with different variations.
Devin Mailloux
[email protected]I used ground turkey instead of beef and it was still really good.
Sheila Bowshier
[email protected]Would make again!
sachiru ranathunga
[email protected]I followed the recipe exactly and it turned out perfectly. The meatloaf was cooked evenly and the glaze was delicious.
Zinat Akbarzada
[email protected]This recipe is a keeper!
Sk RIAD
[email protected]My family loved the smoky flavor the bacon added to the meatloaf.
Jazmyn Gonzalez
[email protected]Easy peasy lemon squeezy!
Sanju Yadav
[email protected]This meatloaf was moist and flavorful. The brown sugar glaze was the perfect finishing touch.
solomon basil
[email protected]5 stars for sure!!
Abiola Oluwasola
[email protected]This was great! My kids even liked it, which is a big deal. :)
Aadrika Risal
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Kennedy Kahoro
[email protected]I made this meatloaf for my family last night and it was a huge hit! Everyone loved it.
Honda Accord
[email protected]Oh wow... this is the best meatloaf I've ever eaten!