BROWN SUGAR BAKED BEANS

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Brown Sugar Baked Beans image

This is another recipe i got from a land o lakes cookbook. i have not tried this recipe, but it sounds like it would be very good.

Provided by taillightsinsightbb

Categories     Beans

Time 1h15m

Yield 8 , 8 serving(s)

Number Of Ingredients 8

4 slices bacon, cut into 1/2 inch pieces
1/2 cup firmly packed brown sugar
1/2 cup chili sauce
1/2 chopped onion
2 (21 ounce) cans pork and beans
2 tablespoons country-style dijon mustard
1 tablespoon Worcestershire sauce
1/4 teaspoon hot pepper sauce

Steps:

  • Heat oven to 325 degrees.
  • in a 10 inch skillet, cook bacon over medium high heat, stirring occasionally, until bacon is browned( 4-6 minutes ).
  • place bacon on a paper towel.
  • in large bowl, stir togetger bacon and all remaining ingredients.
  • pour into a 2-quart casserole.
  • bake, stirring occasionally, for 1 1/2 to 2 hours, or until slightly thickened.

Nutrition Facts : Calories 304.3, Fat 7.8, SaturatedFat 2.7, Cholesterol 19.3, Sodium 1082.3, Carbohydrate 51.4, Fiber 10.4, Sugar 15.6, Protein 10.6

Sfiso Dlamini
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This is a great recipe for a potluck or party.


Amya C (lifeasamya)
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I made these beans in a slow cooker and they turned out perfect.


Ladla Kashmir Butt
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These beans are a great way to use up leftover ham.


Teresa Hales
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I'm not a big fan of baked beans, but these were surprisingly good.


Jane Catherine
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This is a classic recipe that never disappoints.


Johnda Nelms
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I've tried this recipe with different types of beans and they all turned out great.


karem kimo
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These beans are perfect for a summer cookout.


Khan Khan1
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I added some chopped bacon to the beans and it really took them to the next level.


DuckieZane
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This is a great recipe for a weeknight meal. It's easy to make and the beans are always delicious.


Onyinye Christiana
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The beans were a little too sweet for my taste, but my husband loved them.


Mohammad Nabi
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I've made this recipe several times and it's always a crowd-pleaser.


Op Dulal
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These baked beans were a hit at our last potluck! Everyone raved about the sweet and smoky flavor.


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