A chocolate version of an Italian favorite. You can substitute milk for the water in the egg wash, if you wish.
Provided by PA.GRANNY
Categories World Cuisine Recipes European Italian
Time 1h55m
Yield 30
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets, or line with parchment paper.
- In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa and baking powder; stir into the creamed mixture until well blended. Dough will be stiff, so mix in the last bit by hand. Mix in the chocolate chips and walnuts.
- Divide dough into two equal parts. Shape into 9x2x1 inch loaves. Place onto baking sheet 4 inches apart. Brush with mixture of water and yolk.
- Bake for 20 to 25 minutes in the preheated oven, or until firm. Cool on baking sheet for 30 minutes.
- Using a serrated knife, slice the loaves diagonally into 1 inch slices. Return the slices to the baking sheet, placing them on their sides. Bake for 10 to 15 minutes on each side, or until dry. Cool completely and store in an airtight container.
Nutrition Facts : Calories 91.2 calories, Carbohydrate 12.6 g, Cholesterol 24.7 mg, Fat 4.2 g, Fiber 0.7 g, Protein 1.7 g, SaturatedFat 2.1 g, Sodium 52.7 mg, Sugar 6.1 g
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Mukramin Rana
[email protected]I can't wait to try making these biscotti myself!
Sumaira Awan
[email protected]These biscotti are a bit pricey, but they are worth every penny.
Krissy
[email protected]I would give these biscotti a 10/10. They are simply amazing.
Hasam Ali
[email protected]These biscotti are the perfect gift for any chocolate lover.
ja Ghost
[email protected]I love that these biscotti are made with simple ingredients.
ismail imthiyas
[email protected]I'm not sure what I did wrong, but my biscotti turned out really dry.
Aaron Debichand
[email protected]These biscotti are a great way to use up leftover brownie mix.
Adeel Ansari
[email protected]I'm not a big fan of biscotti, but these brownie biscotti were actually really good!
Muhammad ahmad Ahmad
[email protected]I would definitely make these biscotti again. They are a delicious and easy-to-make treat.
Abubakar Mansir
[email protected]The biscotti were a bit difficult to cut, but they were worth the effort.
Kashif Walton
[email protected]I made these biscotti for my family and they loved them! They said they were the best biscotti they had ever had.
Naeem Vai
[email protected]These biscotti are the perfect treat to have with a cup of coffee or tea.
ZIFECLAN
[email protected]I found that the biscotti were a bit too sweet, but I still enjoyed them.
Dehan Kruger
[email protected]The biscotti were a little too dry for my taste.
Momin Sharopov
[email protected]I love that these biscotti are made with brownie mix. It gives them a rich, chocolatey flavor.
Akinkuolie Omorinsola
[email protected]The biscotti were easy to make and didn't take very long.
Crazy Love
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them.
Riyajul Alvin
[email protected]These brownie biscotti are absolutely delicious! They are the perfect combination of chewy and crunchy, and the chocolate flavor is divine.