BRUSSELS SPROUTS WITH ALMONDS AND MANCHEGO
This is my favorite veggie dish to make for any special occasion. It is quick and easy to prepare. The almonds and cheese add just the right light, complimentary flavors to the Brussels!
Provided by Laura Beck
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Toss Brussels sprouts in olive oil. Arrange on a baking sheet, cut-side down. Season with salt and pepper.
- Bake in the preheated oven until Brussels begin to get tender, about 10 minutes. Remove from the oven; sprinkle with sliced almonds. Return to the oven and continue cooking until sprouts begin to crisp and brown on the edges and almonds are toasted, 15 to 20 minutes more.
- Remove from the oven and transfer to a medium serving bowl. Add Manchego cheese, lemon juice and lemon zest; mix until sprouts are well coated. Season with salt and pepper.
Nutrition Facts : Calories 153 calories, Carbohydrate 12.2 g, Cholesterol 5.1 mg, Fat 10.1 g, Fiber 5.1 g, Protein 6.5 g, SaturatedFat 2 g, Sodium 146 mg, Sugar 3.3 g
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Salaheddin Mrabet
[email protected]I'm not a big fan of Brussels sprouts, but I decided to give this recipe a try. I'm glad I did! The sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I'll definitely be making these again.
Alex Mejia
[email protected]These Brussels sprouts were delicious! The roasted sprouts were perfectly caramelized and the almonds and Manchego cheese added a wonderful crunch and flavor. I served them with a balsamic glaze and they were a hit with my family. I will definitely b
Imran Imran
[email protected]I loved this recipe! The Brussels sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I served them with a balsamic glaze and they were a hit with my family. I will definitely be making this recipe again.
yusuf Abdulsalam
[email protected]These Brussels sprouts were amazing! They were so easy to make and they turned out so delicious. The roasted sprouts were perfectly caramelized and the almonds and Manchego cheese added a wonderful crunch and flavor. I will definitely be making these
Kunal Gupta
[email protected]I'm not a big fan of Brussels sprouts, but I decided to give this recipe a try. I'm glad I did! The sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I'll definitely be making these again.
Richard Ariwonyang
[email protected]These Brussels sprouts were delicious! The roasted sprouts were perfectly caramelized and the almonds and Manchego cheese added a wonderful crunch and flavor. I served them with a balsamic glaze and they were a hit with my family. I will definitely b
Mohammed Rashel Arian
[email protected]I loved this recipe! The Brussels sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I served them with a balsamic glaze and they were a hit with my family. I will definitely be making this recipe again.
Khanfariy Abass
[email protected]These Brussels sprouts were amazing! They were so easy to make and they turned out so delicious. The roasted sprouts were perfectly caramelized and the almonds and Manchego cheese added a wonderful crunch and flavor. I will definitely be making these
Debeli Alemina
[email protected]I'm not a big fan of Brussels sprouts, but I decided to give this recipe a try. I'm glad I did! The sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I'll definitely be making these again.
Louise Russell
[email protected]These Brussels sprouts were delicious! The roasted sprouts were perfectly caramelized and the almonds and Manchego cheese added a wonderful crunch and flavor. I served them with a balsamic glaze and they were a hit with my family. I will definitely b
Ripon Chy
[email protected]I loved this recipe! The Brussels sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I served them with a balsamic glaze and they were a hit with my family. I will definitely be making this recipe again.
Shazaib Jaan
[email protected]These Brussels sprouts were amazing! They were so easy to make and they turned out so delicious. The roasted sprouts were perfectly caramelized and the almonds and Manchego cheese added a wonderful crunch and flavor. I will definitely be making these
Sagar Patel
[email protected]I'm not a big fan of Brussels sprouts, but I decided to give this recipe a try. I'm glad I did! The sprouts were roasted to perfection and the almonds and Manchego cheese added a wonderful flavor. I'll definitely be making these again.
Johnny Engelbrecht
[email protected]These Brussels sprouts were delicious! I loved the combination of roasted Brussels sprouts, almonds, and Manchego cheese. The sprouts were roasted to perfection and the almonds and Manchego cheese added a nice crunch and flavor. I will definitely mak
Golu Gaud
[email protected]This was a great recipe! I followed it exactly and the Brussels sprouts turned out perfectly. They were roasted to a nice golden brown and the almonds and Manchego cheese added a delicious crunch and flavor. I served them with a balsamic glaze and th
Adrian Dlugolecki
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind! The sprouts were roasted until they were caramelized and slightly crispy, and the almonds and Manchego cheese added a wonderful nutty and salty flavor. I'll definitely be mak
Zahir Hussain
[email protected]These Brussels sprouts were a hit at our dinner party! They were roasted to perfection and the almonds and Manchego cheese added a delicious crunch and flavor. I will definitely be making these again.