BRUSSELS SPROUTS WITH BACON AND APPLE
Prepare this sweet and savory Thanksgiving side ahead of time. The bacon, Brussels sprouts, and apples are roasted in batches on the same baking sheet, then finished with a splash of red-wine vinegar.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 1h
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees. Arrange bacon in a single layer on a large rimmed baking sheet. Bake until browned, 10 minutes. Add Brussels sprouts in a single layer; sprinkle with salt and pepper. Roast until they begin to brown, about 15 minutes.
- Remove from oven, and toss in apple. Return to oven; roast until Brussels sprouts are browned and tender and apple has softened, 10 to 15 minutes.
- Toss vegetables with vinegar, and serve immediately.
Nutrition Facts : Calories 60 g, Fat 1 g, Protein 4 g
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STEAR erikral
e_s65@aol.comThis was a great recipe! I would definitely make it again.
shawnnick j
shawnnick-j@hotmail.comI'm not a big fan of Brussels sprouts, but this recipe changed my mind. The bacon and apple really helped to improve the flavor.
Kanzy Ibrahim
kanzy_i6@gmail.comThis is a great recipe for a side dish. The Brussels sprouts are roasted to perfection and the bacon and apple add a nice touch of flavor.
Sikholiwe Mandondo
s-m15@hotmail.comI made this dish for a potluck and it was a huge success. Everyone loved the Brussels sprouts and they were gone in minutes.
Tanweer Ullah
ut6@hotmail.comDelicious! The Brussels sprouts were perfectly roasted and the bacon and apple added a nice sweetness. I would definitely recommend this recipe.
Odette Morris
morris.o@aol.comThese Brussels sprouts were amazing! I loved the combination of the bacon, apple, and balsamic vinegar. I will definitely be making this recipe again.
Oladeji Oparinde
oo21@aol.comI followed the recipe exactly and the Brussels sprouts turned out perfectly. They were crispy on the outside and tender on the inside. The bacon and apple were a great addition and added a lot of flavor.
Dagemawi Getachew
g.dagemawi88@yahoo.comThis was a great recipe! The Brussels sprouts were delicious and the bacon and apple were a perfect combination. I will definitely be making this again.
Kelvin Tinashe
kelvin_tinashe@hotmail.comI made this dish for a dinner party and everyone loved it. The Brussels sprouts were perfectly roasted and the bacon and apple were a great addition. I would definitely recommend this recipe.
Ibrahim
ibrahim20@yahoo.comThese Brussels sprouts were a hit! The bacon and apple added a nice sweetness and crunch, and the balsamic vinegar gave it a tangy kick. I'll definitely be making this again.