BUFFALO CHICKEN WINGS III

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Buffalo Chicken Wings III image

Chicken wings baked with a mixture of hot sauce, tomato sauce, chili powder and cayenne. A nice spicy bite! Vary the seasonings to your liking.

Provided by WALTDOUD

Categories     Appetizers and Snacks     Spicy

Time 1h5m

Yield 4

Number Of Ingredients 6

20 chicken wings, split and tips discarded
½ cup butter, melted
½ cup red pepper sauce
¾ cup tomato sauce
1 ½ tablespoons chili powder
1 teaspoon cayenne pepper

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Bake wings in preheated oven for 30 minutes, or until cooked through and crispy.
  • Meanwhile, in a small bowl combine melted butter, red pepper sauce, tomato sauce, chili powder and cayenne pepper. Mix together.
  • When wings are baked, dip in sauce to coat well, then shake off excess and return coated wings to baking sheet. Reduce oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set sauce.

Nutrition Facts : Calories 406 calories, Carbohydrate 4.9 g, Cholesterol 112.5 mg, Fat 35.7 g, Fiber 1.9 g, Protein 17.9 g, SaturatedFat 18 g, Sodium 1223.7 mg, Sugar 2.5 g

Krishna Kumar Mali
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I love this recipe! The wings are always crispy and juicy, and the sauce is the perfect balance of spicy and tangy.


Charity Idahosa
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These wings are the best I've ever had. I'll definitely be making them again soon.


Anastasia Armstrong
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I'm not sure what all the fuss is about. These wings were just okay.


abrar nawaz
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These wings are so good, I could eat them every day.


Mehtab mangi
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I've made these wings several times, and they're always a hit. They're perfect for game day or any party.


Bushra
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Meh.


Juan Carlos Rodriguez Cruz
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These wings were a disaster! They were overcooked and dry, and the sauce was bland. I'm not sure what went wrong, but I won't be making this recipe again.


Alyssa Workman
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I'm not a big fan of buffalo chicken wings, but I thought I'd give this recipe a try. I was pleasantly surprised! The wings were really good, and the sauce was flavorful but not too spicy.


Daniel Chukwuemeka
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These wings were a bit too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use less cayenne pepper next time.


Abdulrasheed Sallau
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5/5 stars! These wings were delicious. I followed the recipe exactly, and they turned out perfectly.


RR TV
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These wings are so easy to make, and they're always a crowd-pleaser. I love that I can adjust the heat of the sauce to suit my own taste.


Poetry's Poetry 1
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I've tried many buffalo chicken wing recipes, but this one is by far the best. The wings are always cooked perfectly, and the sauce is amazing.


LaRediya Tymez
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These wings were a huge hit at my party! They were crispy on the outside and juicy on the inside, and the sauce was the perfect balance of spicy and tangy.