Provided by Beefman-2
Number Of Ingredients 14
Steps:
- 1. Combine all ingredients in a medium saucepan over high heat and whisk until smooth. 2. Bring mixture to a boil, then reduce heat and simmer uncovered for 45 minutes or until thick. 3. After the sauce cools you can use it immediately, but it's best to store it in a covered container in the refrigerator overnight where the flavour improves.
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Tina Chang
[email protected]I'm not a huge fan of BBQ sauce, but this one is really good. It's not too sweet or tangy, and it has a nice smoky flavor.
Not Hacker
[email protected]This is the best BBQ sauce I've ever had. I love the smoky flavor. It's perfect for ribs.
Margarita Hernandez
[email protected]I've been using this BBQ sauce for years and it never disappoints. It's the perfect balance of flavors.
najmul husain
[email protected]This sauce is delicious! It's the perfect addition to my summer cookouts.
Roki Roki
[email protected]This BBQ sauce is a game-changer! It's so good, I could drink it. I've used it on everything from chicken to fish to tofu, and it's always a hit.
Iqra Nihar
[email protected]I made this sauce for my family and they loved it! It's now our go-to BBQ sauce.
derek cox
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant. I'll definitely be making this again.
Terry Collins
[email protected]I've tried many BBQ sauces, but this is by far the best. It's the perfect balance of sweet, tangy, and smoky. I use it on everything from ribs to chicken to burgers.
Rylee Stevens
[email protected]Easy to make and delicious! I love the smoky flavor.
Rony Howlader
[email protected]This BBQ sauce is a winner! It's sweet, tangy, and has a nice smoky flavor. I used it on my ribs and they turned out amazing. Will definitely be making this sauce again.