BUTTERED EGG NOODLES

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Buttered Egg Noodles image

Provided by Tyler Florence

Categories     side-dish

Time 22m

Yield 4 servings

Number Of Ingredients 4

Kosher salt
1 pound dried egg noodles
1/4 cup roughly chopped fresh flat-leaf parsley
2 tablespoons butter

Steps:

  • Bring a large pot of salted water to a rolling boil over high heat. Drop in the egg noodles and stir so they don't stick. Cook until just past al dente, about 10 minutes. Drain and return to the pot.
  • Add the parsley and butter, then season with salt and toss well to combine. Transfer to a serving bowl and serve with Beef Bourguignon, if desired.

SLK BLACK
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I'm not a big fan of noodles, but these were actually really good. I would definitely recommend them.


MD Shanto Hossain
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These noodles were delicious! I loved the combination of butter and Parmesan cheese. I will definitely be making them again.


EXILDAH KABUNGO
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I made this recipe for a party and everyone loved it! The noodles were a big hit. I will definitely be making this recipe again.


Alex Murage
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These noodles were a bit too oily for my taste. I think I would have liked them better if I had used less butter.


Ansar Purnam
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I've been making this recipe for years and it's always a hit. The noodles are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe!


Pearl Maren Price
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These noodles were so easy to make and they tasted amazing! I will definitely be making them again.


Umme Bilal
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I made this recipe for my family and they loved it! The noodles were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


steven niyitegeka
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I followed the recipe exactly and the noodles turned out perfect. They were cooked al dente and the butter sauce was rich and creamy. I will definitely be making this recipe again.


Saralh Seekooar
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These noodles were a bit bland for my taste. I think I would have liked them better if I had added some more salt and pepper.


EnteBoi
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I love this recipe! It's so simple, yet so delicious. I always have the ingredients on hand, so it's a great go-to meal when I'm short on time.


Bina saud Bina saud
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These noodles were easy to make and tasted great. I would definitely recommend them.


Foraji Islam
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I made these noodles for a potluck and they were a huge success! Everyone loved them. I'll definitely be making them again.


Saad Rizvi
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These noodles were so good! I loved the combination of butter and Parmesan cheese. I also added some garlic and parsley, which really took them to the next level.


MD Rayhan Kazi
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I've made this recipe several times now and it's always a crowd-pleaser. The noodles are cooked perfectly and the butter sauce is rich and flavorful. I highly recommend this recipe!


Md Abu
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These buttered egg noodles were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.