BUTTERNUT SQUASH AND GOAT CHEESE QUESADILLA

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Butternut Squash and Goat Cheese Quesadilla image

I had a version of this at a restaurant recently and decided to try recreating it at home. I'm posting the recipe as I made it (and enjoyed it), but might suggest if someone is feeling adventuresome that they might add a dash of nutmeg and/or cayenne to the squash while it is cooking.

Provided by Traci Coleman

Time 45m

Number Of Ingredients 14

CARAMELIZED ONIONS
2 large yellow onions
2 Tbsp butter
1 Tbsp olive oil
1 tsp sugar
salt and pepper
ADDITIONAL INGREDIENTS
1 butternut squash, about 1 1/2 - 2 lbs
2 Tbsp butter
salt and pepper
flour tortillas
goat cheese
monterey jack cheese
sour cream and sliced avocado, if desired

Steps:

  • 1. In large skillet over medium-high heat, melt 2 tablespoons of butter with olive oil. While heating, slice onions.
  • 2. Add onions to skillet. Add salt, pepper and sugar. Stir occasionally. As onions start to brown, as shown in picture, stir more frequently to avoid burning. Full caramelization will take about 20 minutes or so.
  • 3. While onions are cooking, place whole butternut squash in microwave for 2-3 minutes to make it easier to handle. Cut off top and bottom of the squash. If you have a sharp vegetable peeler, you can use it to remove the peel; otherwise use a knife. Cut the neck of the squash off from the rounded bottom. Then cut the rounded bottom in half and remove the seeds.
  • 4. Cut the squash into about 1" cubes. Melt butter, and add squash to skillet; salt and pepper the squash. Cook until squash is slightly browned and has softened (much like if you were making potatoes).
  • 5. Place a flour tortilla onto a griddle or skillet. Start building your quesadilla by adding as much or as little of the ingredients as you like. First, add the caramelized onion.
  • 6. Add some of the squash and top with crumbled goat cheese. Add a sprinkle of monterey jack cheese. Fold tortilla over in half and brown both sides, allowing cheeses to melt.
  • 7. Serve with side of sour cream and slices of avocado.

Jonathan Molina
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I've made these quesadillas several times and they're always a hit! The butternut squash and goat cheese are a perfect combination and the tortillas are always crispy. Highly recommend this recipe.


Ishal Queen
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I made these quesadillas for my family and they loved them! The butternut squash was perfectly roasted and the goat cheese added a nice tanginess. The tortillas were crispy and held everything together perfectly.


Cesar Larrea
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These quesadillas were so easy to make and they were so delicious! I used a pre-made butternut squash puree and the quesadillas were still amazing. The goat cheese added a nice tanginess and the tortillas were crispy and held everything together perf


Arham Nadeem
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I'm not a big fan of goat cheese, but these quesadillas were still delicious! The butternut squash was roasted perfectly and the tortillas were crispy. I'll definitely be making these again, but I'll use a different cheese next time.


dena spams
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These quesadillas were amazing! The butternut squash was perfectly roasted and the goat cheese added a nice tanginess. The tortillas were crispy and held everything together perfectly. I'll definitely be making these again.


Moonlight Konamare
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I made these quesadillas for my family and they loved them! The butternut squash was perfectly roasted and the goat cheese added a nice tanginess. The tortillas were crispy and held everything together perfectly.


Maymuna Nerinda
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These quesadillas were so easy to make and they were so delicious! The butternut squash and goat cheese were a perfect combination and the tortillas were crispy and held everything together perfectly.


Norine N Khumalo
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I've made these quesadillas several times and they're always a hit! The butternut squash and goat cheese are a perfect combination and the tortillas are always crispy. Highly recommend this recipe.


Booky Booky
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These quesadillas were delicious! I used a pre-made butternut squash puree and the quesadillas were still amazing. The goat cheese added a nice tanginess and the tortillas were crispy and held everything together perfectly.


Bexultan Duisenbai
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I'm not a big fan of butternut squash, but I loved these quesadillas! The squash was roasted perfectly and the goat cheese added a nice creaminess. The tortillas were crispy and held everything together perfectly.


Usman Musman
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The butternut squash and goat cheese quesadillas were a hit at my party! Everyone loved the unique flavor combination and the quesadillas were so easy to make. I'll definitely be making these again.


Malo Tialino
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These quesadillas were so good! The roasted butternut squash was sweet and flavorful, and the goat cheese added a nice tanginess. The tortillas were crispy and held everything together perfectly.


Kîñg KímbøwåUG
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Just made these quesadillas for dinner and they were delicious! The butternut squash and goat cheese combo is a winner. Highly recommend trying this recipe.


Box Tv428
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I tried this recipe and it was a hit! My family loved the unique flavor combination and the quesadillas were so easy to make. Will definitely be making these again soon.


Hafiz Habib
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Wow, this quesadilla was amazing! The butternut squash was perfectly roasted and the goat cheese added a creamy richness. The tortilla was crispy and held everything together perfectly.


Diane_ Cookiez
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This butternut squash and goat cheese quesadilla was an absolute delight! The combination of sweet squash, tangy goat cheese, and crispy tortilla was pure perfection. I'll definitely be making this again.