Steps:
- Whisk together the maple syrup, vegetable oil and sherry vinegar in a large bowl. Add the squash, parsley, dried cherries and sunflower seeds; toss well. Season to taste with salt and pepper. Let sit for 30 minutes at room temperature or 1 hour in the refrigerator before serving.
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Fredy Aguilar
[email protected]This slaw is a great way to add some color and flavor to your plate. It's also a good source of vitamins and minerals.
Jan Mirza
[email protected]I'm always looking for new ways to use butternut squash, and this slaw is a great option. It's a healthy and delicious side dish.
Jack Is not real
[email protected]This slaw is a great make-ahead dish. It's even better the next day.
Hannah larten
[email protected]I love this slaw! It's so refreshing and flavorful. I always make it when I have butternut squash on hand.
Rikesh Poudel
[email protected]This slaw is a great way to get your kids to eat their vegetables. It's sweet and flavorful, and the butternut squash is hidden in the dressing.
MR SANJAY
[email protected]I thought this slaw was just okay. It wasn't bad, but it wasn't anything special either.
Salim Mohammed
[email protected]I'm not sure what went wrong, but my slaw turned out really watery. I think I might have added too much dressing.
Sheila Beckham
[email protected]This slaw was a great way to use up some leftover butternut squash. It was also a nice change from the usual coleslaw.
ToBiAS2270 Ackerman
[email protected]I made this slaw for my family and they all loved it. Even my picky kids ate it up!
Me Systems
[email protected]I followed the recipe exactly and the slaw turned out perfect. It was the perfect side dish for my grilled chicken.
Sharon Blanton
[email protected]This slaw was easy to make and it turned out great! I would definitely recommend it to others.
Renee Dudley
[email protected]I found this slaw to be a bit bland. I think it needed more seasoning.
Amrita Poudel
[email protected]This slaw was a bit too sweet for my taste. I think I would have preferred a more savory dressing.
Karishma Rajbanshi
[email protected]I'm not a huge fan of butternut squash, but this slaw was actually really good. The dressing was light and flavorful, and the slaw itself was very refreshing.
Khagisar Pokhrel
[email protected]This is the best butternut squash slaw I've ever had! It's so easy to make and it's always a crowd-pleaser.
Glen McCormick
[email protected]I made this slaw for a picnic and it was a big success. Everyone loved it! The dressing was especially good.
Bijoy
[email protected]This butternut squash slaw was a hit at my last potluck! The combination of sweet and savory flavors was perfect, and the slaw was so refreshing. I will definitely be making this again.