BUTTERSCOTCH BUBBLE LOAF
These are very good. Oooey and Gooey!! Yummy! Kids love these, but plan ahead. These are great put together at night, let them rise over night and bake in the morning!
Provided by mary Armstrong
Categories Other Desserts
Time 8h30m
Number Of Ingredients 6
Steps:
- 1. Spray bundt pan or tube pan with cooking spray. If you are making these at night, no need to preheat oven just yet...LOL
- 2. Cut rolls in half and dip in half the box of dry pudding mix. Arrange them in pan, alternating with nuts until rolls are used up.
- 3. Sprinkle remaining 1/2 box of pudding mix and nuts over top of rolls.
- 4. Combine brown sugar, cinnamon and butter. Heat til butter is melted and syrup is formed. Pour over rolls. Cover with plastic wrap that has been sprayed with cooking spray and let rise til double. Remove plastic wrap.
- 5. Bake at 350 degrees for 25-35 minutes or until golden. Let set 10 minutes and invert onto serving platter, scraping out caramel mixture as needed onto rolls.
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Gelan Tulu
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe to feed a larger group.
Faizamunier Faiza
[email protected]I've made this loaf several times and it always turns out perfectly.
Mustapha Abdulaziz
[email protected]This loaf is so moist and flavorful, it's hard to resist eating the whole thing in one sitting.
everton vernal
[email protected]This loaf is so easy to make, even a beginner baker can do it.
Taijul Islam ALamim
[email protected]I love the way the butterscotch sauce bubbles up and caramelizes on top of the loaf.
Karan Nepali
[email protected]This loaf is the perfect combination of sweet and buttery. It's sure to satisfy your sweet tooth.
Crazzy
[email protected]I've never had a butterscotch bubble loaf before, but I'm so glad I tried this recipe. It's now one of my favorites!
Anfal Abagana
[email protected]This loaf is so moist and flavorful, it's hard to resist eating the whole thing in one sitting.
hatim zouheir
[email protected]I love the smell of this loaf baking in the oven. It makes my whole house smell amazing.
Margie Regalado
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe to feed a larger group.
Safeer Faris
[email protected]I've made this loaf several times and it always turns out perfectly.
Lotiful Islam
[email protected]This loaf is so easy to make, even a beginner baker can do it.
Jeremy Keefe
[email protected]I love the way the butterscotch sauce bubbles up and caramelizes on top of the loaf.
Md Romal gemar
[email protected]This loaf is perfect for a special occasion or just a regular day. It's sure to please everyone.
Wael Deeb
[email protected]I'm so glad I found this recipe! I've been looking for a good butterscotch bubble loaf recipe for ages.
Elida Gres
[email protected]This is the best butterscotch bubble loaf I've ever had! It's so moist and flavorful.
Azizur Rahaman
[email protected]I made this loaf for my family and they loved it! It was so easy to make and it turned out perfectly.
Thandi Thape
[email protected]This butterscotch bubble loaf is so delicious and moist! I love the sweet and buttery flavor. It's perfect for a snack or dessert.