An 11 on a scale of 1 to 10! Fantastic flavor of butterscotch and peanut butter with the crunch of Rice Krispies®.
Provided by SUSANHOR
Categories Desserts Cookies No-Bake Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 5
Steps:
- LIne a 9x13 inch pan with parchment or waxed paper.
- In a microwave safe bowl, melt butterscotch chips in the microwave or over a double boiler, stirring every 30 seconds until smooth. Stir in the melted butter and peanut butter. Measure the marshmallows and rice cereal into a large bowl. Pour the butterscotch mixture over the marshmallows and cereal. Stir to coat evenly. Press onto the prepared pan.
- Chill for 20 to 30 minutes, until set. Cut into bars. Store leftovers in the refrigerator.
Nutrition Facts : Calories 220 calories, Carbohydrate 20.9 g, Cholesterol 10.2 mg, Fat 13.3 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 7.1 g, Sodium 121.3 mg, Sugar 15.6 g
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tasin
[email protected]I found this recipe to be very confusing. The instructions were not clear and I ended up making a few mistakes. The squares turned out okay, but they're not as good as I was hoping.
Ojo adeola
[email protected]These butterscotch squares are a bit too sweet for my taste. I would have preferred a more balanced flavor profile.
grape_soda
[email protected]I'm not sure what I did wrong, but my butterscotch squares turned out really dry. I'm not sure if I overbaked them or if I didn't add enough milk.
Kenneth Twaya
[email protected]These butterscotch squares are the perfect dessert for a potluck or bake sale. They're easy to make and they're always a crowd-pleaser.
Makayi Samuel
[email protected]I've made these butterscotch squares several times and they're always a hit. They're so easy to make and they're always delicious.
mohammed barakat
[email protected]These butterscotch squares are amazing! I love the way the butterscotch chips melt in my mouth. They're the perfect dessert for a special occasion.
Natasha Nachilima
[email protected]I found this recipe to be very confusing. The instructions were not clear and I ended up making a few mistakes. The squares turned out okay, but they're not as good as I was hoping.
Clement Cecilia
[email protected]These butterscotch squares are a bit too sweet for my taste. I would have preferred a more balanced flavor profile.
Bryan Ratzon
[email protected]I'm not a huge fan of butterscotch, but these squares were surprisingly good. The butterscotch flavor is subtle and not overpowering. The squares are also very moist and chewy.
Deific Apathy
[email protected]These butterscotch squares are the perfect dessert for any occasion. They're elegant and sophisticated, but they're also incredibly easy to make. I highly recommend them!
Adaeze Ihuoma
[email protected]I've never made butterscotch squares before, but this recipe was so easy to follow. The squares turned out perfectly and they're absolutely delicious. My family loved them!
Tallat Pervaiz
[email protected]These butterscotch squares are incredible! They're so rich and decadent, with a perfect balance of sweetness and bitterness. I love the chewy texture and the way the butterscotch chips melt in your mouth. I'll definitely be making these again and aga