BUTTERY CORN PUDDIN'
Make and share this Buttery Corn Puddin' recipe from Food.com.
Provided by Darlene Summers
Categories Corn
Time 55m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine corn, flour, sugar, milk, eggs & 1/4 cup of butter in bowl.
- Mix thoroughly.
- Pour into 1 1/2 quart casserole greased with remaining 2 teaspoons of butter.
- Bake at 375° for 45 minutes or till set.
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Trevor Francisco
[email protected]This recipe is a fail. I wouldn't recommend it to anyone.
WF
[email protected]I'm not sure what I did wrong, but my corn pudding turned out rubbery.
Jenna Naga
[email protected]The corn pudding was a bit too dry for my taste.
Muhammad Ibrar
[email protected]This corn pudding was a bit bland. I think it needed more salt and pepper.
Maxamed Mukhtaar
[email protected]I would have liked this corn pudding more if it had more corn flavor.
Prof. Muhammad Naeem Attari
[email protected]I followed the recipe exactly, but my corn pudding didn't turn out as creamy as I expected.
Adil Pasha
[email protected]This corn pudding was a bit too sweet for my taste, but my kids loved it.
Kevish Collet
[email protected]I'm not usually a fan of corn pudding, but this recipe changed my mind. It was creamy, flavorful, and had a nice crust.
Omar Fox
[email protected]This corn pudding is a must-try! It's creamy, cheesy, and has a delicious corn flavor.
Dinesh Shresh
[email protected]I've tried many corn pudding recipes, but this one is by far the best. It's the perfect balance of sweet and savory.
Kwagala Agnes
[email protected]I made this corn pudding for a potluck and it was a huge success! Everyone raved about how creamy and flavorful it was.
Nandipha Ntini
[email protected]This is my go-to corn pudding recipe. It's easy to make and always turns out delicious. My friends and family love it!
Karan Mandal
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The corn pudding turned out amazing - moist, sweet, and with a hint of spice. Will definitely make it again.
har gill
[email protected]This corn pudding was a hit at our family dinner! It was creamy, flavorful, and had a perfect golden crust. I'll definitely be making it again.