BUTTERY MILK SYRUP
Creamy tasting syrup that's great when poured over cakes with fruit.
Provided by Suzanne Stull
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Yield 12
Number Of Ingredients 4
Steps:
- In a saucepan combine the butter or margarine, evaporated milk, white sugar, and the vanilla extract. Bring to a boil over medium high heat and continue to cook for 5 minutes. Pour over your choice of cake while syrup is still warm.
Nutrition Facts : Calories 149.1 calories, Carbohydrate 9.4 g, Cholesterol 33.5 mg, Fat 12.3 g, Protein 0.8 g, SaturatedFat 7.8 g, Sodium 92.9 mg, Sugar 9.4 g
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Ninyuun Abednego
[email protected]This syrup is a great way to add a little bit of luxury to my everyday breakfast.
Emerald animations
[email protected]I've tried this syrup on pancakes, waffles, and French toast and it's amazing on all of them.
Chloe Block
[email protected]This syrup is a bit pricey, but it's worth it. It's so delicious and it makes a great addition to any breakfast.
Andy Coleman
[email protected]I'm not a huge fan of buttermilk, but I actually really liked this syrup. It's not too tangy.
Xasan Ali
[email protected]This syrup is a great gift idea. I've given it to friends and family members and they've all loved it.
Robby
[email protected]I love that this syrup is made with real butter. It gives it a rich and creamy flavor.
Nathalia Loio Gomes
[email protected]This syrup is a great way to dress up fruit salad.
Usman Hussain Siddiqui Advocate
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover buttermilk and it makes the most delicious syrup.
XD hero
[email protected]This syrup is a great way to add a little bit of sweetness to my oatmeal.
Adewunmi Adepoju
[email protected]I love the way this syrup thickens up when it's simmered. It's the perfect consistency for pouring over pancakes or waffles.
Folasade Oyedokun
[email protected]This syrup is the perfect addition to my weekend brunch. It's so delicious and decadent.
Isael Rodriguez
[email protected]I've made this syrup several times now, and it's always a hit with my family and friends.
Geleta Safoyi
[email protected]This syrup is so easy to make, and it's a great way to use up leftover buttermilk.
You thoughts gameing Studio
[email protected]I love that this recipe uses buttermilk. It gives the syrup a unique flavor that I can't get enough of.
Mohammed Zia Mirza Kyaw soe
[email protected]This syrup is a game-changer for my pancakes. It's so much better than the store-bought stuff.
Mahesh Kumara
[email protected]I've tried many buttermilk syrup recipes, but this one is by far the best. It's the perfect balance of sweet and tangy.
Abdul Ghaffar Khan
[email protected]This syrup is amazing! It's so easy to make and it tastes like it came from a fancy restaurant.